Die polysaccharide,

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Bibliographic Details
Author / Creator:	Pringsheim, Hans, 1876-
Edition:	3., vollständig veränderte aufl.
Imprint:	Berlin, J. Springer, 1931.
Description:	ix, 393 p. diagrs. 22 cm.
Language:	German
Subject:	Polysaccharides Polysaccharides.
Format:	Print Book
URL for this record:	http://pi.lib.uchicago.edu/1001/cat/bib/3256500

Hidden Bibliographic Details
Notes:	Bibliographical foot-notes.

MARC


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250			\|a 3., vollständig veränderte aufl.
260			\|a Berlin, \|b J. Springer, \|c 1931.
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