Food and the principles of dietetics,
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| Author / Creator: | Hutchison, Robert, Sir, 1871-1960 |
|---|---|
| Edition: | 3d ed. |
| Imprint: | New York, W. Wood and company, 1911. |
| Description: | vii-xx p., 615 p. illus. 23 cm. |
| Language: | English |
| Subject: | |
| Format: | Print Book |
| URL for this record: | http://pi.lib.uchicago.edu/1001/cat/bib/3289500 |
