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| LEADER |
00000nam a2200000 i 4500 |
| 001 |
334903 |
| 005 |
19930323000000.0 |
| 008 |
800225s1977 bg b 00010 eng u |
| 003 |
ICU |
| 010 |
|
|
|a 78903042
|
| 020 |
|
|
|c Tk2.00
|
| 035 |
|
|
|a (ICU)BID4696813
|
| 035 |
|
|
|a (OCoLC)5989890
|
| 040 |
|
|
|a DLC
|c DLC
|d ICU
|
| 041 |
0 |
|
|a eng
|
| 043 |
|
|
|a a-bg---
|
| 050 |
0 |
|
|a TX360.B3
|b Q32
|
| 082 |
|
|
|a 362.5
|
| 100 |
1 |
|
|a Quddus, Md. Abdul,
|d 1947-
|0 http://id.loc.gov/authorities/names/n79003910
|1 http://viaf.org/viaf/109519790
|
| 245 |
1 |
0 |
|a Evaluation of nutritional standard of the foods prepared and supplied by the BARD-Cafeteria /
|c Md. Abdul Quddus.
|
| 260 |
0 |
|
|a Comilla :
|b Bangladesh Academy for Rural Development,
|c 1977.
|
| 300 |
|
|
|a 21 p. ;
|c 27 cm.
|
| 336 |
|
|
|a text
|b txt
|2 rdacontent
|0 http://id.loc.gov/vocabulary/contentTypes/txt
|
| 337 |
|
|
|a unmediated
|b n
|2 rdamedia
|0 http://id.loc.gov/vocabulary/mediaTypes/n
|
| 338 |
|
|
|a volume
|b nc
|2 rdacarrier
|0 http://id.loc.gov/vocabulary/carriers/nc
|
| 504 |
|
|
|a Bibliography: p. 20.
|
| 650 |
|
0 |
|a Nutrition surveys
|z Bangladesh.
|
| 650 |
|
0 |
|a Diet
|z Bangladesh.
|
| 650 |
|
0 |
|a Restaurants
|z Bangladesh.
|
| 650 |
|
7 |
|a Diet.
|2 fast
|0 http://id.worldcat.org/fast/fst00893284
|
| 650 |
|
7 |
|a Cafeterias.
|2 fast
|0 http://id.worldcat.org/fast/fst00843866
|
| 650 |
|
7 |
|a Nutrition surveys.
|2 fast
|0 http://id.worldcat.org/fast/fst01042309
|
| 651 |
|
7 |
|a Bangladesh.
|2 fast
|0 http://id.worldcat.org/fast/fst01213724
|
| 740 |
0 |
1 |
|a BARD-Cafeteria.
|
| 901 |
|
|
|a SACAP
|
| 903 |
|
|
|a HeVa
|
| 929 |
|
|
|a cat
|
| 999 |
f |
f |
|i c333adc6-e947-5c2a-ae46-665a9ab3fae9
|s ce695ef0-0f32-5079-83ee-4f88494bae1b
|
| 928 |
|
|
|t Library of Congress classification
|a TX360.B3Q320
|l ASR
|c ASR-SciASR
|i 2084766
|
| 927 |
|
|
|t Library of Congress classification
|a TX360.B3Q320
|l ASR
|c ASR-SciASR
|e CRERAR
|b 086474960
|i 1070045
|
