Protein purification : principles, high- resolution methods, and applications /
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Edition: | 2nd ed. |
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Imprint: | New York : Wiley-Liss, c1998. |
Description: | x, 695 p. : ill. ; 24 cm. |
Language: | English |
Subject: | |
Format: | Print Book |
URL for this record: | http://pi.lib.uchicago.edu/1001/cat/bib/3402892 |
Other authors / contributors: | Janson, Jan-Christer. Rydén, Lars. |
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ISBN: | 0471186260 (cloth : alk. paper) |
Notes: | Includes bibliographical references and index. |
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