Le lait et les produits laitiers en Ahaggar
Saved in:
Author / Creator: | Gast, Marceau |
---|---|
Imprint: | Paris, Arts et métiers graphiques [1969] |
Description: | 69p. illus., maps. 27cm. |
Language: | French |
Series: | Mémoires du Centre de recherches anthropologiques, préhistoriques et ethnographiques, 14 Markaz al-Buḥūth al-Anthrūbūlūjīyah wa-mā Qabla al-Tārīkh (Algeria). Mémoires ; 14. |
Subject: | |
Format: | Print Book |
URL for this record: | http://pi.lib.uchicago.edu/1001/cat/bib/3491149 |
Other authors / contributors: | Maubois, J. L., joint author. Adda, J. (Jacques) joint author. |
---|---|
Notes: | Bibliography: p. 69. |
Similar Items
-
Mils et sorgho en Ahaggar, étude ethnologique et nutritionnelle,
by: Gast, Marceau
Published: (1965) -
Fundamentals of dairy science,
Published: (1928) -
Starting right with milk goats /
by: Walsh, Helen
Published: (1947) -
The composition of milks; a compilation of the comparative composition and properties of human, cow, and goat milk, colostrum, and transitional milk.
by: Hoobler, Icie Gertrude Macy, 1892-
Published: (1953) -
Les industries du lait.
by: Lezé, R.
Published: (1904)