Marketing through food brokers.
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| Author / Creator: | Johnson, Frank A., 1928- |
|---|---|
| Imprint: | [Newark, Del.] 1963. |
| Description: | xi, 126 p. illus. 28 cm. |
| Language: | English |
| Series: | Small Business Administration research report Small business management research reports |
| Subject: | |
| Format: | Print Book |
| URL for this record: | http://pi.lib.uchicago.edu/1001/cat/bib/3570729 |
MARC
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| 100 | 1 | |a Johnson, Frank A., |d 1928- | |
| 245 | 1 | 0 | |a Marketing through food brokers. |c Prepared by the University of Delaware [Food Distribution Section] under the Small Business Administration management research grant program. Project director: Robert L. Bull. |
| 260 | |a [Newark, Del.] |c 1963. | ||
| 300 | |a xi, 126 p. |b illus. |c 28 cm. | ||
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| 504 | |a Bibliography: p. 123-126. | ||
| 650 | 0 | |a Food brokers | |
| 650 | 7 | |a Food brokers. |2 fast |0 http://id.worldcat.org/fast/fst00930710 | |
| 710 | 2 | |a University of Delaware. |b Food Distribution Section. | |
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