Some information about the export of Friesian herdbook cattle, and about the way in which the business of cattle-breeding is carried on
Saved in:
Corporate author / creator: | K.N. Kuperus and Sons. |
---|---|
Imprint: | Leeuwarden, Printed by N. Miedema, & Co. [1912] |
Description: | 31 p., incl. illus., ports., plan. 23 x 29 cm. |
Language: | English |
Subject: | |
Format: | Print Book |
URL for this record: | http://pi.lib.uchicago.edu/1001/cat/bib/3917520 |
Notes: | Cover-title. |
---|

Similar Items
-
Holstein-Friesian history,
by: Prescott, Maurice Sheldon, 1892-
Published: (1930) -
Outlines of the advanced registry system of the Holstein-Friesian association of America and rules for officially authenticated butter fat tests. With introductory article on Holstein-Friesian cattle and tables showing highest records to date ...
Published: (1910) -
Holstein-Friesian cattle. A history of the breed and its development in America. A complete list of all private and authenticated milk and butter yields; methods of breeding, handling, feeding and showing.
by: Houghton, Frederick Lowell, 1859-
Published: (1897) -
Holstein-Friesian hand book; handy reference for the busy breeder, containing the essential facts of Holstein progress, copyright ...
by: Garver, James R.
Published: (1922) -
Holstein-Friesian foundations,
by: Prescott, Maurice Sheldon, 1892-
Published: (1923)