The sheep. A historical and statistical description of sheep and their products. The fattening of sheep. Their diseases, with prescriptions for scientific treatment. The respective breeds of sheep and their fine points. Government inspection, etc., with other valuable information ... also an appendix containing sheep breeders' directory.

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Bibliographic Details
Author / Creator:Rushworth, William Arthur.
Imprint:[New York] The Buffalo Review Co., 1899.
Description:xviii, 496 p. front., illus. 23 cm.
Language:English
Subject:
Format: Print Book
URL for this record:http://pi.lib.uchicago.edu/1001/cat/bib/3917929
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Notes:committed to retain 20170930 20421213 HathiTrust
Description
Physical Description:xviii, 496 p. front., illus. 23 cm.