Biggle sheep book : something practical about sheep, all wool and a yard wide, mutton chops cooked to suit the taste of the most fastidious /

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Bibliographic Details
Author / Creator:Biggle, Jacob
Edition:2nd ed.
Imprint:Philadelphia : W. Atkinson Co., 1912.
Description:142 p. : ill., 14 cm.
Language:English
Series:Biggle farm library ; no. 8
Subject:
Format: Print Book
URL for this record:http://pi.lib.uchicago.edu/1001/cat/bib/3918099
Hidden Bibliographic Details
Notes:Bibliography: p. 142.

MARC

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