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| LEADER |
00000nam a2200000Ia 4500 |
| 001 |
3918818 |
| 003 |
ICU |
| 005 |
20191230094602.6 |
| 008 |
810129s1902 nyua 001 0 eng d |
| 035 |
|
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|a (OCoLC)7090656
|
| 040 |
|
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|a XMM
|c XMM
|d CGU
|
| 049 |
|
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|a CGUA
|
| 090 |
|
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|a TX715
|b .R88 1902a
|
| 245 |
0 |
0 |
|a Royal baker and pastry cook /
|c By the chefs of the New York Cooking School.
|
| 260 |
|
|
|a New York :
|b Royal Baking Powder Co.,
|c c1902.
|
| 300 |
|
|
|a [4], 42, [3] p. :
|b ill. ;
|c 20 cm.
|
| 336 |
|
|
|a text
|b txt
|2 rdacontent
|
| 337 |
|
|
|a unmediated
|b n
|2 rdamedia
|
| 338 |
|
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|a volume
|b nc
|2 rdacarrier
|
| 500 |
|
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|a Cover title.
|
| 500 |
|
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|a Illustrated colored wrappers.
|
| 583 |
1 |
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|a committed to retain
|c 20170930
|d 20421213
|f HathiTrust
|5 ICU
|
| 650 |
|
0 |
|a Cooking, American
|
| 650 |
|
7 |
|a Baking.
|2 fast
|0 http://id.worldcat.org/fast/fst00825632
|
| 650 |
|
7 |
|a Cooking, American.
|2 fast
|0 http://id.worldcat.org/fast/fst01753224
|
| 650 |
|
7 |
|a Pastry.
|2 fast
|0 http://id.worldcat.org/fast/fst01054726
|
| 710 |
2 |
|
|a New York Cooking School
|
| 710 |
2 |
|
|a Royal Baking Powder Company.
|0 http://id.loc.gov/authorities/names/n86113676
|
| 929 |
|
|
|a retrocon
|
| 999 |
f |
f |
|i 61829e4d-8622-5a7e-afbc-87ea4d70d538
|s 28e49cd8-854b-5773-b70c-fb28d548e362
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| 928 |
|
|
|t Dewey Decimal classification
|a 641 Q219
|l JCL
|c JCL-SciDDC
|i 3922919
|
| 927 |
|
|
|t Dewey Decimal classification
|a 641 Q219
|l JCL
|c JCL-SciDDC
|e CRERAR
|b 087314286
|i 6376650
|
