Breads, rolls and sweet doughs,

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Bibliographic Details
Author / Creator:Richards, Paul
Edition:2d ed.
Imprint:Chicago, Bakers' helper co., 1932.
Description:352, [16] p. incl. front. (port.) illus. 18 cm.
Language:English
Series:Bake shop library
Subject:
Format: Print Book
URL for this record:http://pi.lib.uchicago.edu/1001/cat/bib/3919433
Hidden Bibliographic Details
Notes:Lettered on cover: A baker's reminder.

Crerar, Lower Level, Dewey Collection

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Holdings details from Crerar, Lower Level, Dewey Collection
Call Number: 641.63 T200
c.1 Available Loan period: standard loan  Scan and Deliver Request for Pickup Need help? - Ask a Librarian