Dairy fundamentals,

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Bibliographic Details
Author / Creator:	Erf, Oscar, 1874-
Imprint:	Columbus, O., The authors, 1911.
Description:	96 p. 24 cm.
Language:	English
Subject:	Dairying Dairying.
Format:	Print Book
URL for this record:	http://pi.lib.uchicago.edu/1001/cat/bib/3931354

Hidden Bibliographic Details
Other authors / contributors:	Cunningham, O. C. (Omer Cole), joint author.

MARC


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008	870421s1911 ohu 000 0 eng
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035			\|a (OCoLC)15562594
040			\|a DLC \|c TRN \|d TRN \|d CGU
049			\|a CGUA
050	0		\|a SF239 \|b .E6
100	1		\|a Erf, Oscar, \|d 1874-
245	1	0	\|a Dairy fundamentals, \|c by Oscar Erf ... and O.C. Cunningham ...
260			\|a Columbus, O., \|b The authors, \|c 1911.
300			\|a 96 p. \|c 24 cm.
336			\|a text \|b txt \|2 rdacontent
337			\|a unmediated \|b n \|2 rdamedia
338			\|a volume \|b nc \|2 rdacarrier
650		0	\|a Dairying
650		7	\|a Dairying. \|2 fast \|0 http://id.worldcat.org/fast/fst00887030
700	1		\|a Cunningham, O. C. \|q (Omer Cole), \|e joint author.
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