Nutrition and the composition of milk

Nutrition and the composition of milk

Saved in:

Bibliographic Details
Author / Creator:	Kirchgessner, Manfred
Uniform title:	Fütterung und Milchzusammensetzung. English.
Imprint:	Philadelphia, Lippincott [1967]
Description:	xviii, 273 p. illus. 23 cm.
Language:	English German
Series:	International monographs: Aspects of animal and human nutrition
Subject:	Milk -- Composition Dairying Milk -- analysis. Nutritional Physiological Phenomena Milk -- Composition. Milk in human nutrition.
Format:	Print Book
URL for this record:	http://pi.lib.uchicago.edu/1001/cat/bib/3938808

Hidden Bibliographic Details
Other authors / contributors:	Friesecke, Henning joint author. Koch, Gunter, Dr. rer. nat., joint author.
Notes:	Translation of Fütterung und Milchzusammensetzung. Includes bibliographies.

Crerar, Lower Level, Dewey Collection

Loading map link

Holdings details from Crerar, Lower Level, Dewey Collection
Call Number:	637.1 X701
c.1	Available Loan period: standard loan Scan and Deliver Request for Pickup Need help? - Ask a Librarian