Laboratory techniques in brucellosis
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Author / Creator: | Alton, G. G. |
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Imprint: | Geneva, World Health Organization, 1967. |
Description: | 92 p. illus. 24 cm. |
Language: | English |
Series: | World Health Organization. Monograph series ; no. 55 Monograph series (World Health Organization) no. 55. |
Subject: | |
Format: | E-Resource Print Book |
URL for this record: | http://pi.lib.uchicago.edu/1001/cat/bib/3979422 |
Other authors / contributors: | Jones, Lois M. |
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Notes: | "Prepared in consultation with twenty specialists in various countries." "Published under the auspices of FAO and WHO." Bibliography: p. 85-86. |
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