Citrus products ...
Saved in:
Author / Creator: | McNair, James Birtley, 1889- |
---|---|
Imprint: | Chicago, 1926-27. |
Description: | 2 v. in 1. fronts., illus., plates, ports., diagrs. 25 cm. |
Language: | English |
Series: | Field Museum of natural History Publication 238, 245. Botanical series. vol. VI, no. 1-2 Publication (Field Museum of Natural History) 238, 245. Fieldiana. Botany v. 6, no. 1-2. |
Subject: | |
Format: | Print Book |
URL for this record: | http://pi.lib.uchicago.edu/1001/cat/bib/4045895 |
Notes: | Paged continuously. Botanical series later became Fieldiana: botany. Includes bibliographies. |
---|

Similar Items
-
Citrus fruit processing /
by: Berk, Zeki
Published: (2016) -
Citrus products; chemical composition and chemical technology.
by: Braverman, Joseph B. S., 1895-
Published: (1949) -
Citrus fruit : biology, technology and evaluation /
by: Ladaniya, Milind
Published: (2008) -
Chemistry and technology of citrus, citrus products and byproducts
Published: (1956) -
Citrus fruits, world production and trade,
by: Wulfert, M. A. (Margaret A.), 1877
Published: (1940)