Lipids in health and nutrition /
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| Imprint: | Cambridge : Royal Society of Chemistry, c1999. |
|---|---|
| Description: | xi, 156 p. : ill. ; 24 cm. |
| Language: | English |
| Series: | Special publication ; no. 244 Special publication (Royal Society of Chemistry (Great Britain)) ; no. 244. |
| Subject: | |
| Format: | Print Book |
| URL for this record: | http://pi.lib.uchicago.edu/1001/cat/bib/4149726 |
MARC
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| 082 | 0 | 4 | |a 572.57 |2 21 |
| 245 | 0 | 0 | |a Lipids in health and nutrition / |c edited by J.H.P. Tyman. |
| 260 | |a Cambridge : |b Royal Society of Chemistry, |c c1999. | ||
| 300 | |a xi, 156 p. : |b ill. ; |c 24 cm. | ||
| 336 | |a text |b txt |2 rdacontent |0 http://id.loc.gov/vocabulary/contentTypes/txt | ||
| 337 | |a unmediated |b n |2 rdamedia |0 http://id.loc.gov/vocabulary/mediaTypes/n | ||
| 338 | |a volume |b nc |2 rdacarrier |0 http://id.loc.gov/vocabulary/carriers/nc | ||
| 490 | 1 | |a Special publication ; |v no. 244 | |
| 500 | |a "Based on the proceedings of a two-day symposium of the Lipid Group of the RSC Perkin Division on Lipids in Health and Nutrition held on 9-10 September 1996 at Sheffield Hallam University, UK"--T.p. verso. | ||
| 504 | |a Includes bibliographical references and index. | ||
| 505 | 0 | 0 | |g 1. |t Lipids: Global Resources and Consumption / |r F. D. Gunstone -- |g 2. |t Studying Lipid Metabolism Using Stable Isotopes / |r C. M. Scrimgeour -- |g 3. |t Trans Unsaturated Fat in Health and Disease / |r D. Kritchevsky -- |g 4. |t Antioxidant Properties of Flavonols / |r M. H. Gordon and A. Roedig-Penman -- |g 5. |t Dietary Fatty Acids, Postprandial Lipaemia and Coronary Heart Disease / |r C. M. Williams -- |g 6. |t Lipids and Obesity / |r J. H. P. Tyman -- |g 7. |t Docosahexaenoic Acid: a Dietary Factor Essential for Individuals with Dyslexia, Attention Deficit Disorder and Dyspraxia? / |r B. J. Stordy -- |g 8. |t The Potential for Prostaglandin Pharmaceuticals / |r D. Clissold -- |g 9. |t The Importance of Mycobacterial Lipids / |r D. E. Minnikin, M. R. Barer and A. M. Gernaey / |r [et al.]. |
| 650 | 0 | |a Lipids in human nutrition. |0 http://id.loc.gov/authorities/subjects/sh87003037 | |
| 650 | 0 | |a Lipids |x Metabolism. |0 http://id.loc.gov/authorities/subjects/sh85077297 | |
| 650 | 0 | |a Lipids. |0 http://id.loc.gov/authorities/subjects/sh85077296 | |
| 650 | 7 | |a Lipids. |2 fast |0 http://id.worldcat.org/fast/fst00999367 | |
| 650 | 7 | |a Lipids in human nutrition. |2 fast |0 http://id.worldcat.org/fast/fst00999388 | |
| 650 | 7 | |a Lipids |x Metabolism. |2 fast |0 http://id.worldcat.org/fast/fst00999374 | |
| 700 | 1 | |a Tyman, J. H. P. |q (John H. P.) |0 http://id.loc.gov/authorities/names/nr93004384 |1 http://viaf.org/viaf/92358775 | |
| 830 | 0 | |a Special publication (Royal Society of Chemistry (Great Britain)) ; |v no. 244. | |
| 901 | |a ToCBNA |a Analytic | ||
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| 928 | |t Library of Congress classification |a QD1.C452 no.244 |l ASR |c ASR-SciASR |i 4631497 | ||
| 927 | |t Library of Congress classification |a QD1.C452 no.244 |l ASR |c ASR-SciASR |g Analytic |e CRERAR |b A51020067 |i 6626566 | ||
