Biotechnology : food fermentation : microbiology, biochemistry, and technology /

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Bibliographic Details
Imprint:New Delhi : Educational Publishers & Distributors : Exclusive distributors, Asiatech Publishers Inc., c1999.
Description:2 v. (1372) p. : ill. ; 25 cm.
Language:English
Subject:
Format: Print Book
URL for this record:http://pi.lib.uchicago.edu/1001/cat/bib/4365005
Hidden Bibliographic Details
Other authors / contributors:Joshi, V. K., 1955- Dr.
Pandey, Ashok.
ISBN:8187198044
Notes:Includes bibliographical references and index.

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