Glycoenzymes /

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Bibliographic Details
Imprint:Tokyo : Japan Scientific Societies Press ; Basel ; New York : Karger, c2000.
Description:x, 263 p. : ill. ; 24 cm.
Language:English
Subject:
Format: Print Book
URL for this record:http://pi.lib.uchicago.edu/1001/cat/bib/4466811
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Other authors / contributors:Ohnishi, Masatake.
ISBN:3805570767
Notes:Includes bibliographical references and index.
Table of Contents:
  • Pt. I. Structure and Catalytic Mechanism of Glycoenzyme
  • 1. Catalytic Mechanism of Glycoenzymes / T. Kuriki
  • 2. Structural Features and Evolutionary Relationships in the [alpha]-Amylase Family / S. Janecek
  • 3. Structure of [beta]-Amylase: X-Ray Crystallographic Analysis / B. Mikami
  • 4. Structure of [beta]-Amylases: Sulfhdryl and Disulfide Groups in [beta]-Amylase Molecules and Their Functions / R. Shinke
  • Pt. II. Plant Glycoenzyme
  • 5. Endo-1,4-[beta]-Glucanases / T. Hayashi
  • 6. [beta]-Glucohydrolase and [beta]-Glucanohydrolase Acting on 1,3:1,4-[beta]-Glucan of Cereal Plants / N. Sakurai
  • 7. Endoxyloglucan Transferases / K. Nishitani
  • 8. Peroxidases / T. Hoson
  • Pt. III. Cellular Response and Signal Through Glycoenzyme Reaction
  • 9. Membrane Glycoenzymes Regulating Cellular Function / S. Ishijima and M. Ohnishi
  • 10. Subsite Structure of [beta]-Glucosidase from Aspergillus niger and Kinetic Mechanism of the [beta]-Glucosidase-catalyzed Reactions / T. Yazaki and M. Ohnishi
  • 11. A "Hydrophobic-driven" Mechanism for Carbohydrate Recognition on the [beta]-Glucosidase-catalyzed Reaction / M. Ohnishi
  • Pt. IV. New Industrial Glycoenzymes
  • 12. Novel Glycosyltransferase and [alpha]-Amylase: Catalytic Mechanism and Utilization for Trehalose Production / M. Kato and K. Kobayashi
  • 13. Trehalose Production / M. Kubota
  • 14. Production and Properties of Oligosaccharides Synthesized from Sucrose / S. Kitahata and K. Fujita
  • 15. Utilization of Fructan / M. Iizuka, N. Minamiura and T. Ogura.