|
|
|
|
LEADER |
00000nam a2200000 a 4500 |
001 |
455545 |
003 |
ICU |
005 |
19950901000000.0 |
008 |
811113s1981 dcuab b 00010 eng u |
010 |
|
|
|a 81009476
|
020 |
|
|
|a 0309031354
|
035 |
|
|
|a (ICU)BID6187183
|
035 |
|
|
|a (OCoLC)7553221
|
039 |
0 |
|
|a 2
|b 3
|c 3
|d 3
|e 3
|
040 |
|
|
|a DLC
|c DLC
|d ICU
|
041 |
0 |
|
|a eng
|
043 |
|
|
|a n-us---
|
050 |
0 |
|
|a TX360.U6
|b N33 1981
|
082 |
0 |
|
|a 641/.0973
|2 19
|
110 |
2 |
|
|a National Research Council (U.S.).
|b Committee on Food Consumption Patterns.
|1 http://viaf.org/viaf/148279785
|
245 |
1 |
0 |
|a Assessing changing food consumption patterns /
|c Committee on Food Consumption Patterns, Food and Nutrition Board, National Research Council.
|
260 |
0 |
|
|a Washington, D.C. :
|b National Academy Press,
|c 1981.
|
300 |
|
|
|a ix, 284 p. :
|b maps, diagrs. ;
|c 23 cm.
|
336 |
|
|
|a text
|b txt
|2 rdacontent
|0 http://id.loc.gov/vocabulary/contentTypes/txt
|
337 |
|
|
|a unmediated
|b n
|2 rdamedia
|0 http://id.loc.gov/vocabulary/mediaTypes/n
|
338 |
|
|
|a volume
|b nc
|2 rdacarrier
|0 http://id.loc.gov/vocabulary/carriers/nc
|
504 |
|
|
|a Includes bibliographical references.
|
650 |
|
0 |
|a Nutrition surveys
|z United States
|0 http://id.loc.gov/authorities/subjects/sh85093476
|
650 |
|
0 |
|a Food consumption
|z United States
|0 http://id.loc.gov/authorities/subjects/sh2008120927
|
650 |
|
7 |
|a Food consumption.
|2 fast
|0 http://id.worldcat.org/fast/fst00930721
|
650 |
|
7 |
|a Nutrition surveys.
|2 fast
|0 http://id.worldcat.org/fast/fst01042309
|
651 |
|
7 |
|a United States.
|2 fast
|0 http://id.worldcat.org/fast/fst01204155
|
903 |
|
|
|a HeVa
|
903 |
|
|
|a Hathi
|
929 |
|
|
|a cat
|
999 |
f |
f |
|i ca117308-f20c-5146-a96c-37fd804c72f2
|s e7e8f9f6-faf6-57d3-9bb7-8670e160392a
|
928 |
|
|
|t Library of Congress classification
|a TX360.U6N330 1981
|l JCL
|c JCL-Sci
|i 1479002
|
927 |
|
|
|t Library of Congress classification
|a TX360.U6N330 1981
|l JCL
|c JCL-Sci
|e CRERAR
|b 20211463
|i 1335018
|