Nutrition and diagnosis-related care /

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Bibliographic Details
Author / Creator:Escott-Stump, Sylvia.
Edition:5th ed.
Imprint:Philadelphia : Lippincott Williams & Wilkins, c2002.
Description:xxvii, 847 p. : ill. ; 28 cm.
Language:English
Subject:
Format: Print Book
URL for this record:http://pi.lib.uchicago.edu/1001/cat/bib/4787091
Hidden Bibliographic Details
ISBN:0781737605 (pbk.)
Notes:Includes bibliographical references and index.
Description
Summary:The latest edition of this rapid-access resource for busy nutritionists and dieticians continues its tradition as a concise, yet comprehensive reference for nutrition-based care of diseases. It includes proven care plans flexible enough for any setting - from hospitals and ambulatory centers, to private practices and home care. Updated to include a full appendix on the use of herbs, botanicals and dietary supplements, it is also the ideal supplementary text to labs and for clinical rotations.
Physical Description:xxvii, 847 p. : ill. ; 28 cm.
Bibliography:Includes bibliographical references and index.
ISBN:0781737605