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|a CGU
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049 |
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|a CGUA
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|a GT2855
|b .F73 2001
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245 |
0 |
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|a Frauen kochen :
|b kulturhistorisch-anthropologische Blicke auf Köchin, Küche und Essen /
|c Martina Kaller-Dietrich, Annemarie Schweighofer-Brauer (Grsg.)
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260 |
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|a Innsbruck :
|b Studien Verlag,
|c 2001.
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300 |
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|a 297 p. :
|b ill. ;
|c 21 cm.
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336 |
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|a text
|b txt
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337 |
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338 |
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504 |
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|a Includes bibliographical references.
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|c 20170930
|d 20421213
|f HathiTrust
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650 |
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|a Cooking
|x History.
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|
650 |
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|a Cooking
|x Social aspects.
|
650 |
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|a Food habits
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|0 http://id.loc.gov/authorities/subjects/sh2009125331
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650 |
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|a Women cooks.
|0 http://id.loc.gov/authorities/subjects/sh87004821
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650 |
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|a Cooking
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|0 http://id.worldcat.org/fast/fst01864704
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650 |
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650 |
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|a Kaller-Dietrich, Martina.
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700 |
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|a Schweighofer, Annemarie.
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