Capillary electrophoresis of carbohydrates /
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| Imprint: | Totowa, N.J. : Humana Press, 2002. |
|---|---|
| Description: | xiv, 318 p. : ill. ; 24 cm. |
| Language: | English |
| Series: | Methods in molecular biology ; v. 213 Methods in molecular biology (Clifton, N.J.) ; v. 213. |
| Subject: | |
| Format: | Print Book |
| URL for this record: | http://pi.lib.uchicago.edu/1001/cat/bib/4836329 |
Table of Contents:
- Dedication
- Preface
- Contributors
- Part I.. Introduction
- 1. Structural and Functional Diversity of Glycoconjugates: A Formidable Challenge to the Glycoanalyst
- Part II.. Sample Preparation Methods
- 2. Chemical and Enzymatic Release of Glycans from Glycoproteins
- 3. Derivatization of Carbohydrates
- 4. Preparation of Oligosaccharides from Sulfated Glycosaminoglycans Using Bacterial Enzymes
- Part III.. Analysis of Mono- and Oligosaccharides
- 5. Monosaccharide Analysis by Capillary Electrophoresis
- 6. Separation of Oligosaccharides by Capillary Electrophoresis Using Buffer Modifiers
- 7. Characterization of Oligosaccharides from Starch, Dextran, Cellulose, and Glycoproteins by Capillary Electrophoresis
- 8. Affinity Capillary Electrophoresis of Oligosaccharides
- 9. Characterization of Glycosaminoglycans by Capillary Electrophoresis
- Part IV.. Analysis of Glycoconjugates and the Component Monosaccharides
- 10. Analysis of 2-Aminoacridone-Derivatized Complex Oligosaccharides Using Micellar Electrokinetic Capillary Chromatography and Laser-Induced Fluorescence Detection
- 11. Separation of Protein Glycoforms by Capillary Electrophoresis
- 12. Separation of Glycoproteins by Capillary Isoelectric Focusing
- 13. Glycoprotein Analysis by Capillary Electrophoresis-Electrospray Mass Spectrometry
- 14. Analysis of Bacterial Glycolipids by Capillary Electrophoresis-Electrospray Mass Spectrometry: Haemophilus influenzae and Neisseria meningitidis Lipopolysaccharides
- Part V.. Specific Applications
- 15. Capillary Electrophoresis as an Assay Method for Monitoring Glycosyltransferase Activity
- 16. Determination of Association Constant of Carbohydrate-Protein Interaction
- Appendix
- Structures of Carbohydrates Found in Animals and Bacteria
- Index
