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20050510165000.0 |
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031110s2004 paua b 001 0 eng |
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|a 0721697844
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|a MKC
|c MKC
|d DNLM
|d OrLoB-B
|d UtOrBLW
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|a 2004 A-656
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060 |
1 |
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|a WB 400
|b K908 2004
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245 |
0 |
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|a Krause's food, nutrition, & diet therapy /
|c edited by L. Kathleen Mahan, Sylvia Escott-Stump.
|
246 |
3 |
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|a Krause's food, nutrition, and diet therapy
|
246 |
3 |
0 |
|a Food, nutrition, & diet therapy
|
246 |
3 |
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|a Food, nutrition, and diet therapy
|
250 |
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|a 11th ed.
|
260 |
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|a Philadelphia :
|b Saunders,
|c c2004.
|
300 |
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|a xxxvii, 1321 p. :
|b ill. ;
|c 29 cm.
|
336 |
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|a text
|b txt
|2 rdacontent
|0 http://id.loc.gov/vocabulary/contentTypes/txt
|
337 |
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|a unmediated
|b n
|2 rdamedia
|0 http://id.loc.gov/vocabulary/mediaTypes/n
|
338 |
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|a volume
|b nc
|2 rdacarrier
|0 http://id.loc.gov/vocabulary/carriers/nc
|
504 |
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|a Includes bibliographical references and index.
|
505 |
0 |
0 |
|g 1.
|t Digestion, Absorption, Transport, and Excretion of Nutrients /
|r Peter L. Beyer --
|g 2.
|t Energy /
|r Carol D. Frary and Rachel K. Johnson --
|g 3.
|t Macronutrients: Carbohydrates, Proteins, and Lipids /
|r Susan Ettinger --
|g 4.
|t Vitamins /
|r Margie Lee Gallagher --
|g 5.
|t Minerals /
|r John J. B. Anderson --
|g 6.
|t Water, Electrolytes, and Acid-Base Balance /
|r Susan J. Whitmire --
|g 7.
|t Nutrition During Pregnancy and Lactation /
|r Judith K. Shabert --
|g 8.
|t Nutrition During Infancy /
|r Cristine M. Trahms --
|g 9.
|t Nutrition for Low-Birth-Weight Infants /
|r Diane M. Anderson --
|g 10.
|t Nutrition in Childhood /
|r Betty L. Lucas --
|g 11.
|t Nutrition in Adolescence /
|r Bonnie A. Spear --
|g 12.
|t Nutrition in the Adult Years /
|r Kimberly Mathai --
|g 13.
|t Nutrition in Aging /
|r Nancy G. Harris --
|g 14.
|t Nutrition in the Community /
|r Judith L. Dodd and Cynthia Taft Bayerl --
|g 15.
|t Guidelines for Dietary Planning /
|r Robert Earl --
|g 16.
|t Introduction to Nutritional Genomics /
|r Ruth M. DeBusk --
|g 17.
|t Dietary and Clinical Assessment /
|r Kathleen A. Hammond --
|g 18.
|t Laboratory Data in Nutrition Assessment /
|r Timothy H. Carlson --
|g 19.
|t Food-Drug Interactions /
|r Zaneta M. Pronsky and Jeanne P. Crowe --
|g 20.
|t Integrative Medicine and Phytotherapy /
|r Ruth M. DeBusk --
|g 21.
|t The Nutrition Care Process /
|r Cynthia M. Brylinsky --
|g 22.
|t Counseling for Change /
|r Linda G. Snetselaar --
|g 23.
|t Enteral and Parenteral Nutrition Support /
|r Abby S. Bloch and Charles Mueller --
|g 24.
|t Nutrition for Weight Management /
|r Idamarie Laquatra --
|g 25.
|t Nutrition in Eating Disorders /
|r Janet E. Schebendach and Pamela Reichert-Anderson --
|g 26.
|t Nutrition for Exercise and Sports Performance /
|r Jacqueline R. Berning --
|g 27.
|t Nutrition and Bone Health /
|r John J. B. Anderson --
|g 28.
|t Nutrition for Oral and Dental Health /
|r Riva Touger-Decker --
|g 29.
|t Medical Nutrition Therapy for Upper Gastrointestinal Tract Disorders /
|r Peter L. Beyer --
|g 30.
|t Medical Nutrition Therapy for Lower Gastrointestinal Tract Disorders /
|r Peter L. Beyer --
|g 31.
|t Medical Nutrition Therapy for Liver, Biliary System, and Exocrine Pancreas Disorders /
|r Jeanette M. Hasse and Laura E. Matarese --
|g 32.
|t Medical Nutrition Therapy for Food Allergy and Food Intolerance /
|r Sherry K. Hubbard --
|g 33.
|t Medical Nutrition Therapy for Diabetes Mellitus and Hypoglycemia of Nondiabetic Origin /
|r Marion J. Franz --
|g 34.
|t Medical Nutrition Therapy for Anemia /
|r Tracy Stopler --
|g 35.
|t Medical Nutrition Therapy in Cardiovascular Disease /
|r Debra A. Krummel --
|g 36.
|t Medical Nutrition Therapy in Hypertension /
|r Debra A. Krummel --
|g 37.
|t Medical Nutrition Therapy for Heart Failure and Transplant /
|r Debra A. Krummel --
|g 38.
|t Medical Nutrition Therapy for Pulmonary Disease /
|r Donna H. Mueller --
|g 39.
|t Medical Nutrition Therapy for Renal Disorders /
|r Katy G. Wilkens --
|g 40.
|t Medical Nutrition Therapy for Cancer Prevention, Treatment, and Recovery /
|r Barbara Eldridge --
|g 41.
|t Medical Nutrition Therapy for Human Immunodeficiency Virus (HIV) Disease /
|r Marcy Fenton and Ellyn Silverman --
|g 42.
|t Medical Nutrition Therapy for Metabolic Stress: Sepsis, Trauma, Burns, and Surgery /
|r Marion F. Winkler and Ainsley M. Malone --
|g 43.
|t Medical Nutrition Therapy for Neurologic Disorders /
|r Valentina M. Remig and Cecilia Romero --
|g 44.
|t Medical Nutrition Therapy for Rheumatic Disorders /
|r Lisa Dorfman --
|g 45.
|t Medical Nutrition Therapy for Metabolic Disorders /
|r Cristine M. Trahms --
|t Nutritional Physical Assessment --
|t Laboratory Tests, Drugs, and Dietary Supplements --
|t Enteral Formulas --
|t Nutrient Tables --
|t Menu Planning Lists.
|
650 |
1 |
2 |
|a Diet Therapy.
|
650 |
2 |
2 |
|a Food.
|
650 |
2 |
2 |
|a Nutritional Physiological Phenomena.
|
650 |
|
7 |
|a Diet therapy.
|2 fast
|0 http://id.worldcat.org/fast/fst00893321
|
650 |
|
7 |
|a Food.
|2 fast
|0 http://id.worldcat.org/fast/fst00930458
|
650 |
|
7 |
|a Nutrition.
|2 fast
|0 http://id.worldcat.org/fast/fst01042187
|
700 |
1 |
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|a Mahan, L. Kathleen.
|0 http://id.loc.gov/authorities/names/n83217875
|1 http://viaf.org/viaf/17377747
|
700 |
1 |
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|a Escott-Stump, Sylvia.
|0 http://id.loc.gov/authorities/names/n84003950
|1 http://viaf.org/viaf/14927618
|
901 |
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|a ToCBNA
|
903 |
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|a HeVa
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903 |
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|a (OCoLC)53380478
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|t Library of Congress classification
|a RM216 .M285 2004
|l JCL
|c JCL-Sci
|i 4935781
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|t Library of Congress classification
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