A practical treatise on grasses and forage plants comprising their natural history, comparative nutritive value, methods of cultivating, cutting and curing, and management of grass lands.

A practical treatise on grasses and forage plants comprising their natural history, comparative nutritive value, methods of cultivating, cutting and curing, and management of grass lands.

Saved in:
Bibliographic Details
Author / Creator:Flint, Charles Louis, 1824-1889.
Imprint:New York, G. P. Putnam; London, N. Trübner, 1857.
Description:iv, 236 p. incl. illus., plates. 25 cm.
Language:English
Series:Making of America.
Subject:
Grasses
Forage plants
Format: E-Resource Book
URL for this record:http://pi.lib.uchicago.edu/1001/cat/bib/5123968
Hidden Bibliographic Details
Notes:Electronic text and image data. Ann Arbor, Mich. : University of Michigan, Digital Library Initiatives, 2000. Includes both TIFF files and keyword searchable text. [Making of America] This volume is made possible by a grant from the Andrew W. Mellon Foundation as part of Making of America IV: the American voice, 1850-1877.
Mode of access: Internet.

Similar Items

Similar Items