Nutritional aspects of bone health /

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Bibliographic Details
Imprint:Cambridge, UK : Royal Society of Chemistry, c2003.
Description:xi, 755 p. : ill. ; 24 cm.
Language:English
Subject:
Format: Print Book
URL for this record:http://pi.lib.uchicago.edu/1001/cat/bib/5138491
Hidden Bibliographic Details
Other authors / contributors:Lanham-New, S. (Susan)
Bonjour, Jean-Philippe.
Royal Society of Chemistry (Great Britain)
ISBN:0854045856
Notes:Includes bibliographical references and index.

MARC

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300 |a xi, 755 p. :  |b ill. ;  |c 24 cm. 
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504 |a Includes bibliographical references and index. 
505 0 0 |g Ch. 1.  |t An overview of osteoporosis /  |r David Reid --  |g Ch. 2.  |t Epidemiology and public health impact of osteoporosis /  |r Ann Scott Russell, Elaine Dennison and Cyrus Cooper --  |g Ch. 3.  |t Non-nutritional risk factors for bone fragility /  |r Olof Johnell --  |g Ch. 4.  |t Genetic susceptibility to osteoporosis /  |r Fiona McGuigan and Stuart Ralston --  |g Ch. 5.  |t Rickets, osteomalacia and other metabolic bone diseases: influence of nutrition /  |r John Pettifor --  |g Ch. 6.  |t Assessment of dietary intake and nutritional status /  |r Gail Goldberg --  |g Ch. 7.  |t Nutritional aspects of bone growth: an overview /  |r Jean-Philippe Bonjour, Patrick Ammann, Thierry Chevalley, Serge Ferrari and Rene Rizzoli --  |g Ch. 8.  |t Calcium and bone health --  |g 8.1.  |t Role of calcium in maximizing peak bone mass development /  |r Velimir Matkovic, Zeljka Crncevic-Orlic and John Iandoll --  |g 8.2.  |t Role of calcium in reducing postmenopausal bone loss and in fracture prevention /  |r Bess Dawson-Hughes --  |g 8.3.  |t Issues concerning calcium absorption and bone health /  |r Steven Abrams --  |g Ch. 9.  |t Vitamin D and fracture prevention /  |r Ian Reid --  |g Ch. 10.  |t Protein and skeletal health --  |g 10.1.  |t Effects of dietary protein insufficiency on the skeleton /  |r Rene Rizzoli, Patrick Ammann, Thierry Chevalley and Jean-Philippe Bonjour --  |g 10.2.  |t Excess dietary protein and bone health /  |r Linda Massey and Susan Whiting --  |g Ch. 11.  |t The influence of phosphorus on the skeleton /  |r Mona Calvo and Thomas Carpenter --  |g Ch. 12.  |t Sodium effects on bone and calcium metabolism /  |r Kevin Cashman and Albert Flynn --  |g Ch. 13.  |t Role of the skeleton in acid-base balance --  |g 13.1.  |t Acid-base homeostasis and the skeleton: Is there a fruit and vegetable link to bone health? /  |r Susan New --  |g 13.2.  |t The effect of mineral waters on bone metabolism and bone health /  |r Peter Burckhardt --  |g Ch. 14.  |t Dietary vitamin K and skeletal health /  |r Sarah Booth --  |g Ch. 15.  |t The role of dietary magnesium deficiency in osteoporosis /  |r Garrison Tong and Robert Rude --  |g Ch. 16.  |t The role of trace elements in osteoporosis /  |r Paula Walsh, Jacqueline O'Connor and John Strain --  |g Ch. 17.  |t Vitamin A and fracture risk /  |r Hakan Melhus --  |g Ch. 18.  |t The influence of food groups upon bone health /  |r Marian Hannan and Katherine Tucker --  |g Ch. 19.  |t Soy isoflavones and bone health /  |r David Cai, Lisa Spence and Connie Weaver --  |g Ch. 20.  |t Alcohol and Caffeine: effects on osteoporosis risk /  |r John Dickerson, Susan New and Linda Massey --  |g Ch. 21.  |t Influence of diet on bone health: the twin model approach /  |r John Wark --  |g Ch. 22.  |t Nutrient-gene interactions influencing the skeleton /  |r Helen Macdonald --  |g Ch. 23.  |t Nutrition and bone health in the Asian population /  |r Suzanne Ho and Yuming Chen --  |g Ch. 24.  |t Nutrition and bone health in middle Eastern women /  |r Jalaluddin Khan and Sawsan Khoja --  |g Ch. 25.  |t Interaction between nutrition, physical activity and skeletal health /  |r Adam Baxter-Jones, Robert Faulkner and Susan Whiting --  |g Ch. 26.  |t The treatment of osteoporosis and interaction of medications with nutrition /  |r Jeri Nieves and Felicia Cosman --  |g Ch. 27.  |t Weight reduction and bone health /  |r Sue Shapses and Mariana Cifuentes --  |g Ch. 28.  |t Clinical Eating Disorders and Subclinical disordered eating: implications for bone health /  |r Candice Rideout, Susan Barr and Jerilynn Prior --  |g Ch. 29.  |t Nutrition and bone health - effects of pregnancy and lactation /  |r Caroline Karlsson and Magnus Karlsson --  |g Ch. 30.  |t Can nutrition alter the population burden of fractures? /  |r Sandra Iuliano-Burns and Ego Seeman --  |g Ch. 31.  |t Cost-effectiveness of nutritional supplements for osteoporosis prevention /  |r Rachael Fleurence, Cynthia Iglesias and David Torgerson --  |g Ch. 32.  |t Nutritional strategies for prevention and treatment of osteoporosis in populations and individuals /  |r Ailsa Goulding. 
650 1 2 |a Osteoporosis  |x prevention & control. 
650 2 2 |a Bone and Bones  |x physiology. 
650 2 2 |a Nutritional Physiological Phenomena. 
650 2 2 |a Osteoporosis  |x diet therapy. 
650 0 |a Bones  |x Diseases  |x Nutritional aspects. 
650 0 |a Osteoporosis.  |0 http://id.loc.gov/authorities/subjects/sh85095984 
650 7 |a Bones.  |2 fast  |0 http://id.worldcat.org/fast/fst00835991 
650 7 |a Nutrition.  |2 fast  |0 http://id.worldcat.org/fast/fst01042187 
650 7 |a Osteoporosis.  |2 fast  |0 http://id.worldcat.org/fast/fst01048817 
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700 1 |a Bonjour, Jean-Philippe.  |0 http://id.loc.gov/authorities/names/n98801339  |1 http://viaf.org/viaf/70713520 
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