Bird ecology and conservation : a handbook of techniques /

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Bibliographic Details
Imprint:Oxford ; New York : Oxford University Press, 2004.
Description:xv, 386 p. : ill, maps ; 24 cm.
Language:English
Series:Techniques in ecology and conservation series ; 1
Subject:
Format: E-Resource Print Book
URL for this record:http://pi.lib.uchicago.edu/1001/cat/bib/5356390
Hidden Bibliographic Details
Other authors / contributors:Sutherland, William J.
Newton, Ian.
Green, Rhys.
ISBN:0198520859
0198520867 (pbk)
Notes:Formerly CIP.
Includes bibliographical references and index.
Also available on the Internet.
Table of Contents:
  • List of Contributors
  • 1. Bird diversity survey methods
  • 1.1. Introduction
  • 1.2. Designing the fieldwork
  • 1.3. Finding the birds
  • 1.4. Standardizing the effort by time and space
  • 1.5. Standardizing the effort by McKinnon's list method
  • 1.6. Atlas studies
  • 1.7. Estimating species richness
  • 1.8. Conclusion
  • 2. Bird census and survey techniques
  • 2.1. Introduction
  • 2.1.1. What are bird surveys and why do we need them?
  • 2.1.2. What is monitoring and why do we need it?
  • 2.1.3. Useful sources of information
  • 2.1.4. Begin at the beginning
  • 2.1.5. Population size or index?
  • 2.1.6. Survey boundaries
  • 2.1.7. Census or sample?
  • 2.1.8. Sampling strategy
  • 2.1.9. Sampling unit
  • 2.1.10. Field methods
  • 2.1.11. Accuracy, precision, and bias
  • 2.2. Sampling strategies
  • 2.2.1. How many sampling units?
  • 2.2.2. Which sampling units to count?
  • 2.2.3. Using stratification
  • 2.3. Field methods
  • 2.3.1. Mapping
  • 2.3.2. Transects
  • 2.3.3. Line transects
  • 2.3.4. Point transects
  • 2.3.5. Rules for recording birds in the field
  • 2.3.6. Choosing between line and point transects
  • 2.3.7. Detection probabilities
  • 2.3.8. Colonial birds
  • 2.3.9. Counting roosts and flocks
  • 2.3.10. Counting leks
  • 2.3.11. Counting migrants
  • 2.3.12. Capture techniques
  • 2.3.13. Tape playback
  • 2.3.14. Vocal individuality
  • 2.4. Conclusions
  • 3. Breeding biology
  • 3.1. Introduction
  • 3.2. Choosing study areas
  • 3.3. Measuring the success of individual breeding attempts
  • 3.3.1. Finding and selecting nests
  • 3.3.2. Recording the stage of a breeding attempt when it is located
  • 3.3.3. Precautions to take so that nests can be relocated for checking
  • 3.3.4. Nest checking
  • 3.3.5. Determination of chick survival for species with precocial young
  • 3.3.6. Estimation of nest success from nest check data
  • 3.4. Determination of the proximate causes of breeding failure
  • 3.4.1. Signs left at the nest
  • 3.4.2. Wax or plasticine eggs in the nests of wild birds
  • 3.4.3. Cameras
  • 3.4.4. Temperature loggers
  • 3.5. Using artificial nests to measure nest success and causes of failure
  • 3.6. Measuring annual productivity
  • 3.6.1. Why measure annual productivity?
  • 3.6.2. Productivity from counts after the breeding season
  • 3.6.3. Productivity from captures after the breeding season
  • 3.6.4. Intensive studies of breeding
  • 3.6.5. Indices of productivity from surveys during the breeding season
  • 3.6.6. Use of simulation models
  • 3.7. Timing of breeding
  • 3.8. Measurements of eggs and chicks
  • 3.9. Proximate and ultimate causes of breeding failure
  • 3.10. Value of experiments to disentangle ultimate and proximate causes of breeding failure
  • 4. Birds in the hand
  • 4.1. Introduction
  • 4.2. Welfare, ethical, and legislative issues
  • 4.3. Catching the birds
  • 4.3.1. The breeding season
  • 4.3.2. Cage traps
  • 4.3.3. Spring traps
  • 4.3.4. A couple of nestbox traps
  • 4.3.5. Noose-carpet traps
  • 4.3.6. Mist-nets
  • 4.3.7. Clap-nets and whoosh-nets
  • 4.3.8. Canon-nets
  • 4.3.9. Capture by hand
  • 4.4. Individual marking
  • 4.5. Notes on bird handling
  • 4.6. The bird at close quarters
  • 4.6.1. Age and molt
  • 4.6.2. Sex
  • 4.6.3. Weight
  • 4.6.4. Color, for example, UV reflectance
  • 4.7. Size
  • 4.7.1. Body size
  • 4.7.2. Wing
  • 4.7.3. Tail
  • 4.7.4. Tarsus
  • 4.7.5. Tarsus-and-toe
  • 4.7.6. Bill
  • 4.7.7. Total-head
  • 4.7.8. Claw, eye-ring, and other measures
  • 4.8. Condition
  • 4.8.1. Asymmetry
  • 4.8.2. Relative mass
  • 4.8.3. Fat reserves
  • 4.8.4. Muscle protein
  • 4.8.5. Physiological measures
  • 4.8.6. Molt and plumage
  • 4.8.7. Parasites
  • 4.9. Biopsy
  • 5. Estimating survival and movement
  • 5.1. Introduction
  • 5.2. Tag type and subsequent encounters
  • 5.3. Survival rates
  • 5.3.1. Radio-telemetry
  • 5.3.2. Capture-recapture/resighting
  • 5.3.3. Band recovery
  • 5.4. Movement
  • 5.4.1. Radio-telemetry
  • 5.4.2. Capture-recapture/resighting
  • 5.4.3. Band recovery
  • 5.5. Summary and general recommendations
  • 6. Radio-tagging
  • 6.1. Introduction
  • 6.2. Choice of techniques
  • 6.2.1. Constraints on radio tagging
  • 6.2.2. Applications and advantages
  • 6.2.3. Considerations for tag attachment
  • 6.3. Forward planning
  • 6.3.1. Equipment
  • 6.3.2. Mobile tracking
  • 6.3.3. Software
  • 6.4. Approaches
  • 6.4.1. Pilot studies
  • 6.4.2. Recording locations
  • 6.4.3. Using location data
  • 6.4.4. Demography
  • 6.5. The future
  • 7. Migration
  • 7.1. Introduction
  • 7.2. Migration systems
  • 7.2.1. Mark-recapture
  • 7.2.2. Morphology
  • 7.2.3. Genetic markers
  • 7.2.4. Stable isotopes
  • 7.3. Migration behavior and strategies
  • 7.3.1. Counting and observing migrants
  • 7.3.2. Tracking migrants
  • 7.3.3. Remote sensing: infrared device
  • 7.3.4. Remote sensing: radar
  • 7.3.5. Stopover
  • 7.4. Physiology of migration
  • 7.4.1. Body composition
  • 7.4.2. Energetics
  • 7.4.3. Endocrinology
  • 7.5. Flight in wind tunnels
  • 7.6. Orientation and navigation
  • 7.6.1. Emlen funnels
  • 7.6.2. Manipulating sensory input
  • 7.6.3. Displacement experiments
  • 7.6.4. Selection experiments
  • 7.6.5. Circular statistics
  • 7.7. Modeling migration
  • 7.8. Concluding remarks
  • 8. Information from dead and dying birds
  • 8.1. Introduction
  • 8.1.1. Terminology-definitions and explanation
  • 8.1.2. Methodology-an overview of techniques
  • 8.2. The postmortem examination
  • 8.3. Health and safety
  • 8.4. Postmortem examinations (necropsies)
  • 8.5. Laboratory investigations
  • 8.6. Interpretation of findings
  • 8.7. Legal aspects
  • 8.8. Conclusions
  • 9. Techniques in physiology and genetics
  • 9.1. Introduction
  • 9.2. Sampling techniques
  • 9.2.1. Ethical considerations
  • 9.2.2. Legal considerations-catching wild birds for research
  • 9.2.3. Legal considerations-scientific experiments on birds
  • 9.2.4. Housing and husbandry
  • 9.2.5. Blood sampling
  • 9.2.6. Administration of substances
  • 9.2.7. Anesthesia
  • 9.2.8. Implants
  • 9.2.9. Laparotomy
  • 9.3. Ecotoxicology
  • 9.4. Endocrinology
  • 9.5. Energetics
  • 9.6. Molecular genetics
  • 10. Diet and foraging behavior
  • 10.1. Introduction
  • 10.2. Diet composition
  • 10.2.1. Direct observation
  • 10.2.2. Nest observations
  • 10.2.3. Remains and signs
  • 10.2.4. Dropping analysis
  • 10.2.5. Pellet analysis
  • 10.2.6. Stomach analysis
  • 10.2.7. Direct observations of crop
  • 10.2.8. Regurgitates
  • 10.2.9. Cafeteria experiments
  • 10.2.10. Morphology
  • 10.2.11. Neck ligatures
  • 10.2.12. Emetics and flushing
  • 10.2.13. Isotope differences between habitats
  • 10.3. Determining prey size
  • 10.3.1. Direct observation fo prey size
  • 10.3.2. Determining size from prey remains
  • 10.3.3. Determining prey size from regurgitates
  • 10.3.4. Measuring fragments in pellets, droppings, or stomach
  • 10.4. Prey quality
  • 10.4.1. Energy content
  • 10.4.2. Prey digestibility
  • 10.5. Foraging behavior
  • 10.5.1. Time budgets
  • 10.5.2. Time spent feeding per day
  • 10.5.3. Night observations
  • 10.5.4. Handling time
  • 10.5.5. Intake rate and the functional response
  • 10.5.6. Interference
  • 10.5.7. Depletion
  • 10.5.8. Prey availability
  • 10.5.9. Exclosures
  • 10.5.10. Mate provisioning and brood provisioning rates
  • 11. Habitat assessment
  • 11.1. Introduction
  • 11.1.1. Habitat associations
  • 11.1.2. Documenting changes over time
  • 11.2. Protocols
  • 11.3. Physical environment
  • 11.3.1. Temperature and thermoregulation
  • 11.3.2. Rainfall and soil wetness
  • 11.3.3. Slope, aspect, elevation, and topography
  • 11.3.4. Type, chemistry, and penetrability of soils
  • 11.3.5. Water chemistry
  • 11.4. Vegetation
  • 11.4.1. Mapping of broad habitat types
  • 11.4.2. Species composition of vegetation
  • 11.4.3. Vegetation architecture
  • 11.5. Quantifying habitat selection
  • 11.5.1. Comparing the relative abundance of birds or records of tracked birds in each of several habitats with the relative areas of the habitats available
  • 11.5.2. Relating numbers or densities of individuals or records of tracked birds in spatial units to the habitat composition of those units
  • 11.5.3. Comparison of habitat at places used by birds with that at places that are representative of the study area or known to be unused
  • 11.6. Food abundance and availability
  • 11.7. Predator abundance
  • 11.8. Disturbance
  • 12. Conservation management of endangered birds
  • 12.1. Introduction
  • 12.2. Process in the restoration of endangered species
  • 12.2.1. Step one: know your species
  • 12.2.2. Step two: diagnose causes of population decline and test remedial action
  • 12.2.3. Stage three: intensive management
  • 12.2.4. Stage four: population management
  • 12.2.5. Stage five: monitoring
  • 12.3. Broad population management approaches
  • 12.3.1. Supplemental feeding
  • 12.3.2. Enhancing nest-sites and the provision of nest-boxes
  • 12.3.3. Disease control
  • 12.3.4. Predator control
  • 12.4. Intensive management of focal pairs
  • 12.4.1. Close guarding and monitoring of nests
  • 12.4.2. Clutch and brood manipulations
  • 12.5. Reintroduction and translocations
  • 12.5.1. Reintroduction
  • 12.5.2. Translocations
  • 12.6. Supportive management for bird restoration projects
  • 12.6.1. Role of captive facilities
  • 12.6.2. Model or surrogate species
  • 12.6.3. Artificial incubation and hand-rearing
  • 12.7. Integrated management
  • 12.8. Discussion
  • 13. Exploitation
  • 13.1. Introduction: assessment of exploitation
  • 13.1.1. Taking a conservative approach
  • 13.1.2. Minimum estimates of population size
  • 13.1.3. Estimates of harvest levels
  • 13.1.4. Population models and associated parameters
  • 13.1.5. The use of trends
  • 13.2. Theoretical basis for sustainable exploitation
  • 13.2.1. Logistic growth model with perfect information
  • 13.2.2. Incorporating uncertainty: potential biological removal
  • 13.2.3. A note about other methods of assessing sustainability
  • 13.3. Harvest control and management objectives
  • 13.2.1. Harvest management strategies
  • 13.3.2. Harvest management objectives
  • 13.4. Assessing harvest levels
  • 13.4.1. Total harvest (H) versus harvest rate (h)
  • 13.4.2. Harvest estimation when harvest is legal and observable
  • 13.4.3. Harvest estimation when harvest is illegal
  • 13.4.4. Measuring harvest rate
  • 13.5. Assessing population size
  • 13.5.1. Overview
  • 13.5.2. Coping with uncertainty
  • 13.6. Assessing population dynamics
  • 13.6.1. Maximum growth rate (r[subscript max])
  • 13.6.2. Other aspects of density dependence
  • 13.6.3. Other driving forces
  • 13.6.4. Model structure
  • 13.7. Addressing uncertainty
  • 13.7.1. Motivation
  • 13.7.2. Management experiments
  • 13.7.3. Adaptive management
  • 14. Habitat management
  • 14.1. Introduction
  • 14.2. Deciding what to do
  • 14.3. Monitoring
  • 14.4. General principles of managing habitats for birds
  • 14.4.1. Factors influencing habitat use by birds
  • 14.4.2. Taking account of the requirements of non-bird species
  • 14.4.3. Controlling unwanted plants
  • 14.4.4. Taking account of predicted climate change
  • 14.5. Managing grasslands
  • 14.5.1. Introduction
  • 14.5.2. Effects of cutting and burning on sward condition
  • 14.5.3. Effects of grazing on sward condition
  • 14.5.4. Minimizing nest and chick loss during management
  • 14.5.5. Using fertilizer
  • 14.5.6. Hydrology of wet grasslands
  • 14.6. Managing dwarf shrub habitats
  • 14.7. Managing forests and scrub
  • 14.7.1. Introduction
  • 14.7.2. Grazing and browsing
  • 14.7.3. Burning
  • 14.7.4. Planting and harvesting regimes
  • 14.7.5. Thinning and creating gaps
  • 14.7.6. Increasing the quantity of dead wood
  • 14.8. Managing deep water
  • 14.9. Managing wetlands
  • 14.9.1. Manipulating the proportions of open water, ruderal vegetation, and swamp
  • 14.9.2. Increasing food abundance for birds in shallow freshwater
  • 14.9.3. Increasing food abundance for birds in shallow brackish and saline water
  • 14.9.4. Increasing accessibility of food for birds in shallow water
  • 14.9.5. Providing islands and rafts
  • 14.9.6. Managing reedbeds
  • 14.9.7. Scrub
  • 14.9.8. Wet woodlands
  • 14.10. Managing intertidal habitats
  • 14.11. Managing arable land and hedgerows
  • 14.12. Conclusions
  • Index