Food wars : the global battle for minds, mouths, and markets /

Saved in:
Bibliographic Details
Author / Creator:Lang, Tim.
Imprint:London ; Sterling, VA : Earthscan, 2004.
Description:xvi, 365 p. : ill. ; 22 cm.
Language:English
Subject:
Format: E-Resource Print Book
URL for this record:http://pi.lib.uchicago.edu/1001/cat/bib/5373838
Hidden Bibliographic Details
Other authors / contributors:Heasman, M. A. (Michael Anthony)
ISBN:1853837016 (hardback : alk. paper)
1853837024 (pbk. : alk. paper)
Notes:Includes bibliographical references (p. [308]-357) and index.
committed to retain 20170930 20421213 HathiTrust

MARC

LEADER 00000pam a22000004a 4500
001 5373838
003 ICU
005 20050810121400.0
008 031015s2004 enka b 001 0 eng
010 |a  2003022771 
020 |a 1853837016 (hardback : alk. paper) 
020 |a 1853837024 (pbk. : alk. paper) 
040 |a DNLM/DLC  |c DLC  |d DLC  |d NhCcYBP  |d UtOrBLW  |d OrLoB-B 
042 |a pcc 
050 0 0 |a TX359  |b .L36 2004 
060 1 0 |a WA 695  |b L271f 2004 
082 0 0 |a 363.8  |2 22 
100 1 |a Lang, Tim.  |0 http://id.loc.gov/authorities/names/n84075428  |1 http://viaf.org/viaf/34574255 
245 1 0 |a Food wars :  |b the global battle for minds, mouths, and markets /  |c Tim Lang and Michael Heasman. 
260 |a London ;  |a Sterling, VA :  |b Earthscan,  |c 2004. 
300 |a xvi, 365 p. :  |b ill. ;  |c 22 cm. 
336 |a text  |b txt  |2 rdacontent  |0 http://id.loc.gov/vocabulary/contentTypes/txt 
337 |a unmediated  |b n  |2 rdamedia  |0 http://id.loc.gov/vocabulary/mediaTypes/n 
338 |a volume  |b nc  |2 rdacarrier  |0 http://id.loc.gov/vocabulary/carriers/nc 
504 |a Includes bibliographical references (p. [308]-357) and index. 
505 0 0 |g 1.  |t The food wars thesis --  |g 2.  |t Diet and health : diseases and food --  |g 3.  |t Policy responses to diet and disease --  |g 4.  |t The food wars business --  |g 5.  |t The consumer culture war --  |g 6.  |t The quality war : putting public and environmental health together --  |g 7.  |t Food democracy or food control? --  |g 8.  |t The future. 
583 1 |a committed to retain  |c 20170930  |d 20421213  |f HathiTrust  |5 ICU 
650 0 |a Nutrition policy.  |0 http://id.loc.gov/authorities/subjects/sh85093473 
650 0 |a Food supply.  |0 http://id.loc.gov/authorities/subjects/sh00005841 
650 1 2 |a Nutrition Policy. 
650 2 2 |a Diet. 
650 2 2 |a Environmental Health. 
650 2 2 |a Food Industry. 
650 2 2 |a Food Supply. 
650 2 2 |a Nutrition Disorders. 
650 7 |a Food supply.  |2 fast  |0 http://id.worldcat.org/fast/fst00931196 
650 7 |a Nutrition policy.  |2 fast  |0 http://id.worldcat.org/fast/fst01042296 
700 1 |a Heasman, M. A.  |q (Michael Anthony)  |0 http://id.loc.gov/authorities/names/no99068517  |1 http://viaf.org/viaf/58719316 
901 |a ToCBNA 
903 |a HeVa 
903 |a Hathi 
035 |a (OCoLC)59724861 
929 |a cat 
999 f f |i 84f46f67-fc8c-51a3-bb16-85185d0b4bad  |s d930302b-1e49-514a-8237-9a6a583f9e9f 
928 |t Library of Congress classification  |a TX359.L36 2004  |l JCL  |c JCL-Sci  |i 4826718 
927 |t Library of Congress classification  |a TX359.L36 2004  |l JCL  |c JCL-Sci  |e SCOM  |e CRERAR  |b 66246853  |i 7767891