Entrepreneur Magazine's ultimate book of restaurant and food-service franchises 2005/2006 /

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Bibliographic Details
Author / Creator:Lesonsky, Rieva.
Imprint:[Irvine Calif.] : Entrepreneur Press, c2005.
Description:x, 317 p. ; 28 cm.
Language:English
Subject:
Format: Print Book
URL for this record:http://pi.lib.uchicago.edu/1001/cat/bib/5771253
Hidden Bibliographic Details
Varying Form of Title:Ultimate book of restaurant and food-service franchises 2005/2006
Restaurant and food-service franchises 2005/2006
Other authors / contributors:Anton-Conley, Maria.
ISBN:1932531327 (alk. paper)
Notes:Includes indexes.
Table of Contents:
  • Sect. 1. How to buy a restaurant and food-service franchise
  • Ch. 1. So you want to own a business?
  • Ch. 2. Organizing for business
  • Ch. 3. Buying a restaurant
  • Ch. 4. Understanding the franchise concept
  • Ch. 5. Buying multiple franchise rights
  • Ch. 6. How the government protects you
  • Ch. 7. Are you suited to be a franchisee?
  • Ch. 8. Attending a franchise trade show
  • Ch. 9. Research on the Internet
  • Ch. 10. Organizing the information you gather
  • Ch. 11. Understanding the UFOC
  • Ch. 12. Five great questions not answered in the UFOC
  • Ch. 13. Key sections of the franchise agreement
  • Ch. 14. Franchisor financial information in the UFOC (and how do I read this gobbledegook?)
  • Ch. 15. Top 10 warning signs in franchise investments
  • Ch. 16. Closing on your franchise purchase
  • Ch. 17. Resolving legal disputes
  • Ch. 18. Renewing your franchise rights
  • Ch. 19. International franchising
  • Ch. 20. Negotiating franchise agreements
  • Ch. 21. Working with lawyers and accountants
  • Ch. 22. Questions for franchisees
  • Ch. 23. Skill sets of the successful franchisee
  • Ch. 24. Make it happen
  • Sect. 2. Ultimate restaurant and food-service franchise directory
  • Understanding the directory
  • Barbecue restaurants
  • Burger restaurants
  • Ethnic restaurants
  • Family-style restaurants
  • Sports bars & pubs
  • Steakhouses
  • Miscellaneous
  • Baked goods
  • Chicken
  • Coffee
  • Ethnic quick service
  • Fish & chips
  • Frozen desserts
  • Hamburgers
  • Hot dogs
  • Juice bars
  • Pizza
  • Sandwiches
  • Miscellaneous quick service
  • Candy
  • Food design businesses
  • Specialty foods
  • Miscellaneous
  • Top 10 full-service restaurant franchises for 2005
  • Top 10 quick-service restaurant franchises for 2005
  • Top 5 miscellaneous food-service franchises for 2005
  • Food franchise industry leaders for 2005.