Changing rice bowl : economic development and diet in China /

Changing rice bowl : economic development and diet in China /

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Bibliographic Details
Author / Creator:	Leppman, Elizabeth J.
Imprint:	Hong Kong : Hong Kong University Press, c2005.
Description:	viii, 220 p., [8] p. of ill. : ill., maps ; 24 cm.
Language:	English
Subject:	Food supply -- China. Diet -- China. Food habits -- China. Food supply -- China -- Liaoning Sheng. Diet -- China -- Liaoning Sheng. Food habits -- China -- Liaoning Sheng. Diet. Economic history. Food habits. Food supply. China -- Economic conditions -- 2000- Liaoning Sheng (China) -- Economic conditions. China. China -- Liaoning Sheng.
Format:	Print Book
URL for this record:	http://pi.lib.uchicago.edu/1001/cat/bib/5808590

Hidden Bibliographic Details
Varying Form of Title:	Economic development and diet in China
ISBN:	9622097235
Notes:	Includes bibliographical references and index.

Table of Contents:

Chapter 1. Diet, Economic Development and Culture
Chapter 2. Culture and Food
Chapter 3. The Chinese Dietary Regime
Chapter 4. Food Production to Food Purchase: Economic Development and Urbanization
Chapter 5. Liaoning Province Cha