Cucina Piemontese : cooking from Italy's Piedmont /

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Bibliographic Details
Author / Creator:Asselle, Maria Grazia.
Imprint:New York : Hippocrene Books, c2005.
Description:159 p. : ill. (some col.), map ; 24 cm.
Language:English
Subject:
Format: Print Book
URL for this record:http://pi.lib.uchicago.edu/1001/cat/bib/6204342
Hidden Bibliographic Details
Other authors / contributors:Yarvin, Brian.
ISBN:0781811236
Notes:Includes bibliographical references (p. 149) and index.

Crerar, Lower Level, Bookstacks

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Holdings details from Crerar, Lower Level, Bookstacks
Call Number: TX723.A86 2005
c.1 Available Loan period: standard loan  Scan and Deliver Request for Pickup Need help? - Ask a Librarian