Handbook of nutrition and food /
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| Edition: | 2nd ed. |
|---|---|
| Imprint: | Boca Raton : CRC Press, c2008. |
| Description: | 1265 p., [8] p. of plates : ill. (some col.) ; 29 cm. |
| Language: | English |
| Subject: | |
| Format: | Print Book |
| URL for this record: | http://pi.lib.uchicago.edu/1001/cat/bib/6612046 |
Table of Contents:
- Food
- Nutrition Science
- Nutrition Throughout Life
- Nutrition Assessment
- Clinical Nutrition
