Die Brotnahrung : Auswahl-Bibliographie zu ihrer Geschichte und Bedeutung /

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Bibliographic Details
Author / Creator:	Binder, Fred.
Imprint:	Ulm (Donau) : Deutsches Brotmuseum e. V., 1973.
Description:	300 leaves ; 30 cm.
Language:	German
Series:	Schriftenreihe des Deutschen Brotmuseums ; Heft 9 Deutsches Brotmuseum. Schriftenreihe ; Heft 9.
Subject:	Bakeries -- Bibliography. Baking -- Bibliography. Bread -- Bibliography. Bakeries. Baking. Bread. Bibliography.
Format:	Print Book
URL for this record:	http://pi.lib.uchicago.edu/1001/cat/bib/6657133

Hidden Bibliographic Details
Notes:	Includes indexes.

Regenstein, Bookstacks

Holdings details from Regenstein, Bookstacks
Call Number:	Z5776.B15B55 1973
c.1	Available Loan period: standard loan Scan and Deliver Request for Pickup Need help? - Ask a Librarian