Appetite and food intake : behavioral and physiological considerations /
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| Imprint: | Boca Raton : CRC Press, c2008. |
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| Description: | xiv, 360 p. : ill. ; 25 cm. |
| Language: | English |
| Subject: | |
| Format: | Print Book |
| URL for this record: | http://pi.lib.uchicago.edu/1001/cat/bib/6824430 |
Table of Contents:
- Preface
- Editors
- Contributors
- Chapter 1. Food Intake: Control, Regulation, and the Illusion of Dysregulation
- Chapter 2. The Control of Food Intake and the Regulation of Body Weight in Humans
- Chapter 3. Appetitive and Consummatory Aspects of Food Intake in Rodents
- Chapter 4. Appetite and Food Intake: A Human Experimental Perspective
- Chapter 5. Motivation to Eat: Neural Control and Modulation
- Chapter 6. Human Eating Motivation in Times of Plenty: Biological, Environmental, and Psychosocial Influences
- Chapter 7. Orosensory Control of Feeding
- Chapter 8. The Role of Orosensory Factors in Eating Behavior as Observed in Humans
- Chapter 9. Gastrointestinal Factors in Appetite and Food Intake - Animal Research
- Chapter 10. The Role of the Gastrointestinal Tract in Satiation, Satiety, and Food Intake: Evidence from Research in Humans
- Chapter 11. Postabsorptive Endocrine Factors Controlling Food Intake and Regulation of Body Adiposity: Animal Research
- Chapter 12. Role of Postabsorptive Endocrine Factors on Human Feeding and Regulation of Body Adiposity
- Chapter 13. Gastrointestinal Sensorineural Function in the Control of Food Intake
- Chapter 14. Conscious and Unconscious Regulation of Feeding Behaviors in Humans: Lessons from Neuroimaging Studies in Normal Weight and Obese Subjects
- Chapter 15. Macronutrients: Complexity of Intake Control
- Chapter 16. Macronutrients, Feeding Behavior, and Weight Control in Humans
- Chapter 17. Mineral Micronutrient Status and Food Intake: Studies with Animal Models
- Chapter 18. Minerals and Food Intake: A Human Perspective
- Index
