International standardisation of fruit and vegetables. Normalisation internationale des fruits et légumes. Kiwis. Kiwifruit =

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Bibliographic Details
Imprint:Paris : OECD, 2008.
Description:103 p.
Language:English
French
Series:Agriculture & food ; 2008, no. 14
Agriculture and food (Online) ; 2008, no. 14.
Subject:
Format: E-Resource Book
URL for this record:http://pi.lib.uchicago.edu/1001/cat/bib/7315117
Hidden Bibliographic Details
Varying Form of Title:Normalisation internationale des fruits et légumes : Kiwis
Other authors / contributors:Organisation for Economic Co-operation and Development.
ISBN:9264044264
9789264044265
Notes:Title from PDF title page (publisher's website, viewed October 9, 2008).
Includes bibliographical references.
Description
Summary:Published within the framework of the OECD Scheme for the Application of International Standards for Fruit and Vegetables this binder presents comments and illustrations to facilitate interpretation of standards in force and is a valuable tool for both the inspection authorities and professional bodies responsible for the application of standards or interested in the international trade in this product.
Item Description:Title from PDF title page (publisher's website, viewed October 9, 2008).
Physical Description:103 p.
Bibliography:Includes bibliographical references.
ISBN:9264044264
9789264044265