A new system of domestic cookery, formed upon principles of economy, and adapted to the use of private families.
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| Author / Creator: | Rundell, Maria Eliza Ketelby, 1745-1828 |
|---|---|
| Edition: | Third edition. |
| Imprint: | Exeter [Eng.] Printed by Norris & Sawyer; [etc., etc.] 1808. |
| Description: | 3 p.l., xx, 297 p. 25 cm. |
| Language: | English |
| Subject: | |
| Format: | Print Book |
| Local Note: | The University of Chicago Library's copy has, tipped in, a recipe for "Swiss Rarebit." Discovery of this item made possible by a gift from Julie and Roger Baskes. |
| URL for this record: | http://pi.lib.uchicago.edu/1001/cat/bib/743924 |
