Mitigation of off-flavors in catfish aquaculture ... annual report.

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Bibliographic Details
Imprint:[Washington, D.C.] : U.S. Dept. of Agriculture, Agricultural Research Service
Description:HTML files
Language:English
Subject:
Format: E-Resource U.S. Federal Government Document Journal
URL for this record:http://pi.lib.uchicago.edu/1001/cat/bib/7911909
Hidden Bibliographic Details
Other authors / contributors:Aquaculture National Program (U.S.)
United States. Agricultural Research Service.
Frequency:Annual
Date / volume:Began with 2005.
Notes:Description based on: 2005; title from title screen (viewed Nov. 25, 2009).
Latest issue consulted: 2008.
Report covers fiscal year.
Mode of access: Internet via the USDA Agricultural Research Service web site. Address as of 11/25/09: http://www.ars.usda.gov/research/projects/projects.htm?ACCN%5FNO=409143&fy=2005; current access available via PURL.
GPO item no.:0026-A-44 (online)
Govt.docs classification:A 77.722/3:C 28/4/

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650 0 |a Catfishes  |x Cultural control  |v Periodicals. 
650 0 |a Seafood  |x Flavor and odor  |v Periodicals. 
650 0 |a Cyanobacteria  |x Biological control  |v Periodicals. 
650 0 |a Bioremediation  |v Periodicals. 
650 0 |a Aquacultural biotechnology  |v Periodicals. 
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