Durkee frozen puff pastry recipes, 5-step baking.
Saved in:
Imprint: | Cleveland, OH : Durkee Food Service Group, [199-?] |
---|---|
Description: | 14 p. : col. ill. ; 28 cm. |
Language: | English |
Subject: | |
Format: | Print Book |
URL for this record: | http://pi.lib.uchicago.edu/1001/cat/bib/7929087 |
Other authors / contributors: | Durkee Food Service Group. |
---|
Similar Items
-
Grosses Back- und Süssspeisen-Buch /
by: Karg, Rudolf
Published: (2016) -
Grosses Back- und Süssspeisen-Buch /
by: Karg, Rudolf
Published: (1909) -
Le mémorial historique et géographique de la pâtisserie, contenant 2800 recettes de pâtisserie, glaces & liqueurs, orné de gravures dans le texte.
by: Lacam, Pierre, 1836-
Published: (1991) -
1997 economic census. Manufacturing. Industry series. Frozen cake, pie, and other pastry manufacturing.
Published: (1999) -
The bakers' manual for quantity baking and pastry making /
by: Amendola, Joseph
Published: (1960)