A laboratory handbook for dietetics /
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| Author / Creator: | Rose, Mary Swartz, 1874-1941 |
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| Edition: | Rev. ed. |
| Imprint: | New York : Macmillan, 1922, c1921. |
| Description: | xii, 156 p. ; 22 cm. |
| Language: | English |
| Subject: | |
| Format: | Print Book |
| URL for this record: | http://pi.lib.uchicago.edu/1001/cat/bib/855750 |
Crerar, Lower Level, Bookstacks
| Call Number: |
TX551.R670 1922
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| c.1 | Available Loan period: standard loan Scan and Deliver Request for Pickup Need help? - Ask a Librarian |
