Molluscous animals, including shellfish : containing an exposition of their structure, systematical arrangement, physical distribution, and dietetical uses, with a reference to the extinct races, forming the article "Mollusca" in the 7th edition of the Encyclopædia Britannica /
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Author / Creator: | Fleming, John, 1785-1857 |
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Imprint: | Edinburgh : Adam and Charles Black, 1837. |
Description: | iv, 246 p. : XVIII plates ; 20 cm. |
Language: | English |
Subject: | |
Format: | Print Book |
URL for this record: | http://pi.lib.uchicago.edu/1001/cat/bib/861111 |
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