Bioactive molecules in plant foods /
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| Imprint: | Hauppauge, N.Y. : Nova Science Publishers, c2012. |
|---|---|
| Description: | viii, 205 p. : ill. ; 27 cm. |
| Language: | English |
| Series: | Agriculture issues and policies Agriculture issues and policies series. |
| Subject: | |
| Format: | Print Book |
| URL for this record: | http://pi.lib.uchicago.edu/1001/cat/bib/8961113 |
Table of Contents:
- Preface
- Plant Bioactives in Chinese Dietary Herbs
- Seed Storage Proteins as Sources of Bioactive Peptides
- Bioactivity of Flaxseed Lignans
- Chemistry & Bioactivity of Food Phytoalexins
- Bioactivity of Alkylresorcinols
- Seabuckthorn (Hippophae Rhamnoides) & Its Products: A Powerhouse of Phytochemicals
- Index
