Sustainable food planning : evolving theory and practice /
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| Imprint: | Wageningen [The Netherlands] : Wageningen Academic Publishers, 2012. |
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| Description: | 598 p. : ill., maps ; 25 cm |
| Language: | English |
| Subject: | |
| Format: | Print Book |
| URL for this record: | http://pi.lib.uchicago.edu/1001/cat/bib/9097054 |
Regenstein, Bookstacks
| Call Number: |
HD9000.5 .S87 2012
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| c.1 | Available Loan period: standard loan Scan and Deliver Request for Pickup Need help? - Ask a Librarian |
