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917517 |
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ICU |
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19950906000000.0 |
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880902s1987 gw a b 00010 ger u |
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|
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|a 87206766
|
020 |
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|a 3518114107
|
035 |
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|a (ICU)BID11505010
|
035 |
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|a (OCoLC)18289765
|
040 |
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|a DLC
|c DLC
|d ICU
|
041 |
0 |
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|a ger
|
050 |
0 |
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|a GT2850
|b .K54 1987
|
100 |
1 |
|
|a Kleinspehn, Thomas
|0 http://id.loc.gov/authorities/names/n78028894
|1 http://viaf.org/viaf/74394052
|
245 |
1 |
0 |
|a Warum sind wir so unersättlich? :
|b über den Bedeutungswandel des Essens /
|c Thomas Kleinspehn.
|
250 |
|
|
|a 1. Aufl.
|
260 |
0 |
|
|a Frankfurt am Main :
|b Suhrkamp,
|c c1987.
|
300 |
|
|
|a 515 p. :
|b ill. ;
|c 18 cm.
|
336 |
|
|
|a text
|b txt
|2 rdacontent
|0 http://id.loc.gov/vocabulary/contentTypes/txt
|
337 |
|
|
|a unmediated
|b n
|2 rdamedia
|0 http://id.loc.gov/vocabulary/mediaTypes/n
|
338 |
|
|
|a volume
|b nc
|2 rdacarrier
|0 http://id.loc.gov/vocabulary/carriers/nc
|
490 |
0 |
|
|a Edition Suhrkamp ;
|v 1410 = n.F., Bd. 410
|
504 |
|
|
|a Bibliography: p. 463-[513].
|
650 |
|
0 |
|a Food habits
|x History
|0 http://id.loc.gov/authorities/subjects/sh2008103984
|
650 |
|
0 |
|a Food
|x Psychological aspects
|0 http://id.loc.gov/authorities/subjects/sh2008120937
|
650 |
|
7 |
|a Food habits.
|2 fast
|0 http://id.worldcat.org/fast/fst00930807
|
650 |
|
7 |
|a Food
|x Psychological aspects.
|2 fast
|0 http://id.worldcat.org/fast/fst00930581
|
655 |
|
7 |
|a History.
|2 fast
|0 http://id.worldcat.org/fast/fst01411628
|
903 |
|
|
|a HeVa
|
929 |
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|a cat
|
999 |
f |
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|i 5af44d7a-ee5a-5244-a83f-db858887cc15
|s de76a484-8d87-529a-b48f-a528cc18175b
|
928 |
|
|
|t Library of Congress classification
|a GT2850.K540 1987
|l JRL
|c JRL-Gen
|i 1912949
|
927 |
|
|
|t Library of Congress classification
|a GT2850.K540 1987
|l JRL
|c JRL-Gen
|b 29564965
|i 2114902
|