Soups & stews : stocks to one-pot meals /
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| Author / Creator: | Scheer, Cynthia. |
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| Imprint: | Santa Rosa, CA : Cole Group ; [Emeryville, Calif.] : Distributed to the book trade by Publishers Group West, c1995. |
| Description: | 127 p. : col. ill. ; 28 cm. |
| Language: | English |
| Series: | Cole's kitchen arts series Cole's kitchen arts series. |
| Subject: | |
| Format: | Print Book |
| URL for this record: | http://pi.lib.uchicago.edu/1001/cat/bib/9337785 |
| Summary: | "Soups & Stews: Stocks To One-Pot Meals" demystifies the alchemy of soupmaking, braising, and stewing. It reveals step-by-step how to transform ordinary ingredients into sparkling Danish Consomme; convivial Fisherman's Wharf Cioppino; satisfying Cocotte of Beef, Mushrooms, and Wine; and dozens of gourmet stocks, broths, bisques, chowders, stews, and one-pot meals. |
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| Item Description: | Originally published: San Francisco, CA : Ortho Information Services, 1986. Includes index. |
| Physical Description: | 127 p. : col. ill. ; 28 cm. |
| ISBN: | 1564260666 9781564260666 |
