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| LEADER |
00000nam a2200000 i 4500 |
| 001 |
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| 005 |
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891102s1979 nyua b s00010 eng d |
| 035 |
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|a (ICU)BID12331385
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| 035 |
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|a (OCoLC)5983650
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| 040 |
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|a AGL
|c AGL
|d m.c.
|d ICU
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| 041 |
0 |
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|a eng
|
| 070 |
|
|
|a HD1407.C6
|b no.79-33
|
| 100 |
1 |
|
|a Poleman, Thomas T.
|0 http://id.loc.gov/authorities/names/n80025768
|1 http://viaf.org/viaf/276768314
|
| 245 |
1 |
0 |
|a Quantifying the nutrition situation in developing countries /
|c by Thomas T. Poleman.
|
| 260 |
0 |
|
|a Ithaca :
|b Cornell University, Agricultural Experiment Station,
|c 1979.
|
| 300 |
|
|
|a iii, 115 p. in various pagings :
|b ill. ;
|c 28 cm.
|
| 336 |
|
|
|a text
|b txt
|2 rdacontent
|0 http://id.loc.gov/vocabulary/contentTypes/txt
|
| 337 |
|
|
|a unmediated
|b n
|2 rdamedia
|0 http://id.loc.gov/vocabulary/mediaTypes/n
|
| 338 |
|
|
|a volume
|b nc
|2 rdacarrier
|0 http://id.loc.gov/vocabulary/carriers/nc
|
| 440 |
|
0 |
|a Cornell agricultural economics staff paper
|v no. 79-33
|
| 504 |
|
|
|a Includes bibliographical references.
|
| 650 |
|
0 |
|a Nutrition
|z Developing countries
|0 http://id.loc.gov/authorities/subjects/sh2008108539
|
| 650 |
|
7 |
|a Diet.
|2 fast
|0 http://id.worldcat.org/fast/fst00893284
|
| 650 |
|
7 |
|a Nutrition.
|2 fast
|0 http://id.worldcat.org/fast/fst01042187
|
| 651 |
|
7 |
|a Developing countries.
|2 fast
|0 http://id.worldcat.org/fast/fst01242969
|
| 903 |
|
|
|a HeVa
|
| 929 |
|
|
|a cat
|
| 999 |
f |
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|s da291368-c5fa-5cea-b412-85f398b4a17b
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| 928 |
|
|
|t Library of Congress classification
|a TX360.5.P64 1979
|l ASR
|c ASR-SciASR
|i 5797224
|
| 927 |
|
|
|t Library of Congress classification
|a TX360.5.P64 1979
|l ASR
|c ASR-SciASR
|e CRERAR
|b 33315747
|i 2231665
|
