A practical treatise on breeding, rearing, and fattening all kinds of domestic poultry, pheasants, pigeons, and rabbits : also, the management of swine, milch cows, and bees, with instructions for the private brewery on cider, perry, and British wine making /
Saved in:
| Language: | English |
|---|---|
| Format: | Book E-Resource |
| _version_ | 1801095831704567808 |
|---|---|
| author | Lawrence, John, 1753-1839 |
| author_browse | Lawrence, John, 1753-1839 |
| author_facet | Lawrence, John, 1753-1839 Lawrence, John, 1753-1839 |
| author_sort | Lawrence, John, 1753-1839. |
| building | Internet |
| collection | Hathi Collection |
| ctrlnum | (OCoLC)2761600 |
| edition | 8th ed., with additions. |
| format | Book E-Resource |
| fullrecord | 00964cam a2200265Ii 4500001001300000007000300013003000600016005001700022008004100039040002500080035001900105050002000124049000900144100003200153245029800185250002900483260006300512300005400575650001300629650001100642650001000653650001000663650001300673994001200686 ocm02761600 cr OCoLC 20100618092230.0 770224s1842 enkaf 001 0 eng d aLDL cLDL dGZM dOCLCG a(OCoLC)2761600 4 aSF71 b.L3 1842x aCGUA 1 aLawrence, John, d1753-1839. 12 aA practical treatise on breeding, rearing, and fattening all kinds of domestic poultry, pheasants, pigeons, and rabbits : balso, the management of swine, milch cows, and bees, with instructions for the private brewery on cider, perry, and British wine making / cby Bonington Moubray, [pseud.]. a8th ed., with additions. aLondon : bPrinted for Sherwood, Gilbert, and Piper, c1842. ax, 467 p., [4] leaves of plates : bill. ; c19 cm. 0 aPoultry. 0 aSwine. 0 aCows. 0 aBees. 0 aBrewing. aC0 bCGU |
| id | ocm02761600 |
| illustrated | Illustrated |
| import_time | 2024-06-06T07:27:15.808Z |
| institution | The University of Chicago |
| language | English |
| oclc_num | 2761600 |
| physical | x, 467 p., [4] leaves of plates : ill. ; 19 cm. |
| publication_place | London : |
| publishDate | 1842 |
| publisher | Printed for Sherwood, Gilbert, and Piper, |
| recordtype | hathi |
| spelling | Lawrence, John, 1753-1839. A practical treatise on breeding, rearing, and fattening all kinds of domestic poultry, pheasants, pigeons, and rabbits : also, the management of swine, milch cows, and bees, with instructions for the private brewery on cider, perry, and British wine making / by Bonington Moubray, [pseud.]. 8th ed., with additions. London : Printed for Sherwood, Gilbert, and Piper, 1842. x, 467 p., [4] leaves of plates : ill. ; 19 cm. Poultry. Swine. Cows. Bees. Brewing. |
| spellingShingle | Lawrence, John, 1753-1839 A practical treatise on breeding, rearing, and fattening all kinds of domestic poultry, pheasants, pigeons, and rabbits : also, the management of swine, milch cows, and bees, with instructions for the private brewery on cider, perry, and British wine making / Poultry Swine Cows Bees Brewing |
| title | A practical treatise on breeding, rearing, and fattening all kinds of domestic poultry, pheasants, pigeons, and rabbits : also, the management of swine, milch cows, and bees, with instructions for the private brewery on cider, perry, and British wine making / |
| title_author | A practical treatise on breeding, rearing, and fattening all kinds of domestic poultry, pheasants, pigeons, and rabbits : also, the management of swine, milch cows, and bees, with instructions for the private brewery on cider, perry, and British wine making / |
| title_author_exact | A practical treatise on breeding, rearing, and fattening all kinds of domestic poultry, pheasants, pigeons, and rabbits : also, the management of swine, milch cows, and bees, with instructions for the private brewery on cider, perry, and British wine making / |
| title_browse | A practical treatise on breeding, rearing, and fattening all kinds of domestic poultry, pheasants, pigeons, and rabbits : also, the management of swine, milch cows, and bees, with instructions for the private brewery on cider, perry, and British wine making / A practical treatise on breeding, rearing, and fattening all kinds of domestic poultry, pheasants, pigeons, and rabbits : also, the management of swine, milch cows, and bees, with instructions for the private brewery on cider, perry, and British wine making / |
| title_browse_sort | A practical treatise on breeding, rearing, and fattening all kinds of domestic poultry, pheasants, pigeons, and rabbits also, the management of swine, milch cows, and bees, with instructions for the private brewery on cider, perry, and British wine making practical treatise on breeding, rearing, and fattening all kinds of domestic poultry, pheasants, pigeons, and rabbits also, the management of swine, milch cows, and bees, with instructions for the private brewery on cider, perry, and british wine making |
| title_full | A practical treatise on breeding, rearing, and fattening all kinds of domestic poultry, pheasants, pigeons, and rabbits : also, the management of swine, milch cows, and bees, with instructions for the private brewery on cider, perry, and British wine making / |
| title_fullStr | A practical treatise on breeding, rearing, and fattening all kinds of domestic poultry, pheasants, pigeons, and rabbits : also, the management of swine, milch cows, and bees, with instructions for the private brewery on cider, perry, and British wine making / |
| title_full_exact | A practical treatise on breeding, rearing, and fattening all kinds of domestic poultry, pheasants, pigeons, and rabbits : also, the management of swine, milch cows, and bees, with instructions for the private brewery on cider, perry, and British wine making / |
| title_full_unstemmed | A practical treatise on breeding, rearing, and fattening all kinds of domestic poultry, pheasants, pigeons, and rabbits : also, the management of swine, milch cows, and bees, with instructions for the private brewery on cider, perry, and British wine making / |
| title_short | A practical treatise on breeding, rearing, and fattening all kinds of domestic poultry, pheasants, pigeons, and rabbits : |
| title_short_exact | A practical treatise on breeding, rearing, and fattening all kinds of domestic poultry, pheasants, pigeons, and rabbits : |
| title_sort | practical treatise on breeding rearing and fattening all kinds of domestic poultry pheasants pigeons and rabbits also the management of swine milch cows and bees with instructions for the private brewery on cider perry and british wine making |
| title_sub | also, the management of swine, milch cows, and bees, with instructions for the private brewery on cider, perry, and British wine making / |
| topic | Poultry Swine Cows Bees Brewing |
| topic_browse | Poultry Swine Cows Bees Brewing |