The microbiology of sugars, syrups, and molasses; a reference book for the raw sugar manufacturer or refiner and for all industries engaged in the manufacture, storage, or commercial utilization of sugars, syrups, and molasses.

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Bibliographic Details
Language:English
Format: Book E-Resource
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author Owen, W. L. (William Ludwell), 1884-
author_browse Owen, W. L. (William Ludwell), 1884-
author_facet Owen, W. L. (William Ludwell), 1884-
Owen, W. L. (William Ludwell), 1884-
author_fuller (William Ludwell),
author_sort Owen, W. L. (William Ludwell), 1884-
building Internet
collection Hathi Collection
ctrlnum (OCoLC)4239943
edition [1st ed.].
format Book
E-Resource
fullrecord 01139cam a22003491 4500001001300000007000300013003000600016005001700022008004100039010001700080040003000097016002200127029002200149029002200171035001900193050001500212070001500227072000900242082001900251049000900270100004300279245023300322250001500555260005900570300003200629504004100661530002400702650002500726650001200751650001400763994001200777ocm04239943 crOCoLC20091016010152.0780920s1949 laua b 001 0 eng  a 49006124  aDLCcGATdDLCdAGLdOCLCQ7 aCAT110197042DNAL1 aAU@b0000040430801 aAU@b000026533068 a(OCoLC)423994300aQR129b.O80 a448.2bOw2 0aQ20004a664.1bO8 se20 aCGUA1 aOwen, W. L.q(William Ludwell),d1884-14aThe microbiology of sugars, syrups, and molasses;ba reference book for the raw sugar manufacturer or refiner and for all industries engaged in the manufacture, storage, or commercial utilization of sugars, syrups, and molasses. a[1st ed.]. a[New Orleans?]bBarr-Owen Research Enterprisesc[1949] aiv, 275 p.bdiagrs.c23 cm. aIncludes bibliographical references. aAlso issued online. 0aSugarxMicrobiology. 0aSyrups. 0aMolasses. aC0bCGU
id ocm04239943
illustrated Illustrated
import_time 2024-12-23T11:37:02.492Z
institution The University of Chicago
language English
lccn 49006124
notes Includes bibliographical references.
Also issued online.
oclc_num 4239943
physical iv, 275 p. diagrs. 23 cm.
publication_place [New Orleans?]
publishDate 1949
publisher Barr-Owen Research Enterprises
recordtype hathi
spelling Owen, W. L. (William Ludwell), 1884-
The microbiology of sugars, syrups, and molasses; a reference book for the raw sugar manufacturer or refiner and for all industries engaged in the manufacture, storage, or commercial utilization of sugars, syrups, and molasses.
[1st ed.].
[New Orleans?] Barr-Owen Research Enterprises [1949]
iv, 275 p. diagrs. 23 cm.
Includes bibliographical references.
Also issued online.
Sugar Microbiology.
Syrups.
Molasses.
spellingShingle Owen, W. L. (William Ludwell), 1884-
The microbiology of sugars, syrups, and molasses; a reference book for the raw sugar manufacturer or refiner and for all industries engaged in the manufacture, storage, or commercial utilization of sugars, syrups, and molasses.
Sugar Microbiology
Syrups
Molasses
title The microbiology of sugars, syrups, and molasses; a reference book for the raw sugar manufacturer or refiner and for all industries engaged in the manufacture, storage, or commercial utilization of sugars, syrups, and molasses.
title_author The microbiology of sugars, syrups, and molasses; a reference book for the raw sugar manufacturer or refiner and for all industries engaged in the manufacture, storage, or commercial utilization of sugars, syrups, and molasses.
title_author_exact The microbiology of sugars, syrups, and molasses; a reference book for the raw sugar manufacturer or refiner and for all industries engaged in the manufacture, storage, or commercial utilization of sugars, syrups, and molasses.
title_browse The microbiology of sugars, syrups, and molasses; a reference book for the raw sugar manufacturer or refiner and for all industries engaged in the manufacture, storage, or commercial utilization of sugars, syrups, and molasses.
The microbiology of sugars, syrups, and molasses; a reference book for the raw sugar manufacturer or refiner and for all industries engaged in the manufacture, storage, or commercial utilization of sugars, syrups, and molasses.
title_browse_sort The microbiology of sugars, syrups, and molasses a reference book for the raw sugar manufacturer or refiner and for all industries engaged in the manufacture, storage, or commercial utilization of sugars, syrups, and molasses
microbiology of sugars, syrups, and molasses a reference book for the raw sugar manufacturer or refiner and for all industries engaged in the manufacture, storage, or commercial utilization of sugars, syrups, and molasses
title_full The microbiology of sugars, syrups, and molasses; a reference book for the raw sugar manufacturer or refiner and for all industries engaged in the manufacture, storage, or commercial utilization of sugars, syrups, and molasses.
title_fullStr The microbiology of sugars, syrups, and molasses; a reference book for the raw sugar manufacturer or refiner and for all industries engaged in the manufacture, storage, or commercial utilization of sugars, syrups, and molasses.
title_full_exact The microbiology of sugars, syrups, and molasses; a reference book for the raw sugar manufacturer or refiner and for all industries engaged in the manufacture, storage, or commercial utilization of sugars, syrups, and molasses.
title_full_unstemmed The microbiology of sugars, syrups, and molasses; a reference book for the raw sugar manufacturer or refiner and for all industries engaged in the manufacture, storage, or commercial utilization of sugars, syrups, and molasses.
title_short The microbiology of sugars, syrups, and molasses;
title_short_exact The microbiology of sugars, syrups, and molasses;
title_sort microbiology of sugars syrups and molasses a reference book for the raw sugar manufacturer or refiner and for all industries engaged in the manufacture storage or commercial utilization of sugars syrups and molasses
title_sub a reference book for the raw sugar manufacturer or refiner and for all industries engaged in the manufacture, storage, or commercial utilization of sugars, syrups, and molasses.
topic Sugar Microbiology
Syrups
Molasses
topic_browse Sugar Microbiology
Syrups
Molasses