Vegetables fats and oils, their practical preparation, purification, properties, adulteration and examination,
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| Language: | English |
|---|---|
| Format: | Book E-Resource |
| _version_ | 1801095776664813568 |
|---|---|
| author | Andés, Louis Edgar, 1848-1925 |
| author2 | Salter, Charles |
| author_browse | Andés, Louis Edgar, 1848-1925 Salter, Charles |
| author_facet | Andés, Louis Edgar, 1848-1925 Salter, Charles Andés, Louis Edgar, 1848-1925 Salter, Charles |
| author_sort | Andés, Louis Edgar, 1848-1925. |
| building | Internet |
| collection | Hathi Collection |
| ctrlnum | (OCoLC)4409070 |
| edition | 2d ed., enl. |
| format | Book E-Resource |
| fullrecord | 01308cam a2200361I 4500001001300000007000300013003000600016005001700022008004100039010001700080040006800097016002200165019001300187029002200200035003600222041001300258050001600271070001400287072000900301072000900310072000900319092001500328049000900343100003800352245018000390250001700570260007900587300003900666650001900705700002600724776018400750994001200934 ocm04409070 cr OCoLC 20110314025542.0 781130s1902 enk 000 0 eng c aagr11001335 aLibrary, U.S. Dept. of Agriculture cCLE dOCL dOCLCQ dAGL dOCLCG 7 aCAT10968364 2DNAL a25571638 1 aAU@ b000041357685 a(OCoLC)4409070 z(OCoLC)25571638 1 aeng hger 4 aTP680 b.A55 0 a307 bAn2V 0 aQ105 0 aQ104 0 aQ101 a665.3 b121 aCGUA 1 aAndés, Louis Edgar, d1848-1925. 10 aVegetables fats and oils, btheir practical preparation, purification, properties, adulteration and examination, cby Louis Edgar Andés. Tr. from the German by Charles Salter. a2d ed., enl. aLondon, bScott, Greenwood and son; aNew York, bD. Van Nostrand co., c1902. axvi, 342 p. 1 ℓ. billus. c22 cm. 0 aOils and fats. 1 aSalter, Charles, etr. 08 iOnline version: aAndés, Louis Edgar, 1848-1925. tVegetables fats and oils. b2d ed., enl. dLondon, Scott, Greenwood and son; New York, D. Van Nostrand co., 1902 w(OCoLC)612548670 aC0 bCGU |
| id | ocm04409070 |
| illustrated | Illustrated |
| import_time | 2024-06-06T07:26:23.528Z |
| institution | The University of Chicago |
| language | English |
| lccn | agr11001335 |
| oclc_num | 4409070 |
| physical | xvi, 342 p. 1 ℓ. illus. 22 cm. |
| publication_place | London, New York, |
| publishDate | 1902 |
| publisher | Scott, Greenwood and son; D. Van Nostrand co., |
| recordtype | hathi |
| spelling | Andés, Louis Edgar, 1848-1925. Vegetables fats and oils, their practical preparation, purification, properties, adulteration and examination, by Louis Edgar Andés. Tr. from the German by Charles Salter. 2d ed., enl. London, Scott, Greenwood and son; New York, D. Van Nostrand co., 1902. xvi, 342 p. 1 ℓ. illus. 22 cm. Oils and fats. Salter, Charles, tr. Online version: Andés, Louis Edgar, 1848-1925. Vegetables fats and oils. 2d ed., enl. London, Scott, Greenwood and son; New York, D. Van Nostrand co., 1902 (OCoLC)612548670 |
| spellingShingle | Andés, Louis Edgar, 1848-1925 Vegetables fats and oils, their practical preparation, purification, properties, adulteration and examination, Oils and fats |
| title | Vegetables fats and oils, their practical preparation, purification, properties, adulteration and examination, |
| title_author | Vegetables fats and oils, their practical preparation, purification, properties, adulteration and examination, |
| title_author_exact | Vegetables fats and oils, their practical preparation, purification, properties, adulteration and examination, |
| title_browse | Vegetables fats and oils, their practical preparation, purification, properties, adulteration and examination, Vegetables fats and oils. |
| title_browse_sort | Vegetables fats and oils their practical preparation, purification, properties, adulteration and examination Vegetables fats and oils |
| title_full | Vegetables fats and oils, their practical preparation, purification, properties, adulteration and examination, |
| title_fullStr | Vegetables fats and oils, their practical preparation, purification, properties, adulteration and examination, |
| title_full_exact | Vegetables fats and oils, their practical preparation, purification, properties, adulteration and examination, |
| title_full_unstemmed | Vegetables fats and oils, their practical preparation, purification, properties, adulteration and examination, |
| title_short | Vegetables fats and oils, |
| title_short_exact | Vegetables fats and oils, |
| title_sort | vegetables fats and oils their practical preparation purification properties adulteration and examination |
| title_sub | their practical preparation, purification, properties, adulteration and examination, |
| topic | Oils and fats |
| topic_browse | Oils And Fats |