Tarte à la crème : comedy and gastronomy in Molière's theater /

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Bibliographic Details
Author / Creator:Tobin, Ronald W., 1936-
Imprint:Columbus : Ohio State University Press, c1990.
Description:xiv, 219 p. : ill. ; 22 cm.
Language:English
Subject:
Format: Print Book
URL for this record:http://pi.lib.uchicago.edu/1001/cat/bib/1008801
Hidden Bibliographic Details
ISBN:0814204937 (alk. paper)
Notes:Includes index.
Bibliography: p. 199-212.

Regenstein, Bookstacks

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Holdings details from Regenstein, Bookstacks
Call Number: PQ1864.G36T6 1990
c.1 Available Loan period: standard loan  Scan and Deliver Request for Pickup Need help? - Ask a Librarian