Tarte à la crème : comedy and gastronomy in Molière's theater /
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Author / Creator: | Tobin, Ronald W., 1936- |
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Imprint: | Columbus : Ohio State University Press, c1990. |
Description: | xiv, 219 p. : ill. ; 22 cm. |
Language: | English |
Subject: | |
Format: | Print Book |
URL for this record: | http://pi.lib.uchicago.edu/1001/cat/bib/1008801 |
Regenstein, Bookstacks
Call Number: |
PQ1864.G36T6 1990
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c.1 | Available Loan period: standard loan Scan and Deliver Request for Pickup Need help? - Ask a Librarian |