A social-psychological perspective on food-related behavior /
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| Author / Creator: | Axelson, Marta L. |
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| Imprint: | New York : Springer-Verlag, c1989. |
| Description: | viii, 190 p. ; 24 cm. |
| Language: | English |
| Series: | Recent research in psychology. Applied behavioral science |
| Subject: | |
| Format: | Print Book |
| URL for this record: | http://pi.lib.uchicago.edu/1001/cat/bib/1017120 |
Crerar, Lower Level, Bookstacks
| Call Number: |
TX357.A94 1989
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| c.1 | Available Loan period: standard loan Scan and Deliver Request for Pickup Need help? - Ask a Librarian |
