An Act for taking off the duty upon all salt used in the curing of red herrings, and laying a proportionable duty upon all red herrings consumed at home only and for ascertaining the customs and excise payable for the sugar-houses in Scotland; and for making an allowanc for salt lost in any harbour or river of this realm; and for the better securing the duties on salt delivered in Scotland.
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Corporate author / creator: | Great Britain. |
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Uniform title: | Public General Acts. 1721-1722. 8 Geo.I.c.4 |
Imprint: | [London : printed by John Baskett, and by the assigns of Thomas Newcomb, and Henry Hills, deceas'd, 1722] |
Description: | [2],139-146p. ; 2⁰. |
Language: | English |
Subject: | |
Format: | E-Resource Book |
URL for this record: | http://pi.lib.uchicago.edu/1001/cat/bib/10246826 |